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HGE64200SM
HGX64200SB
HGX64200SM
EN User Manual | Hob
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Welcome to AEG! Thank you for choosing our appliance.
Get usage advice, brochures, trouble shooter, service and repair information:
www.aeg.com/support
Subject to change without notice.
CONTENTS
1. SAFETY INFORMATION................................................................................ 2
2. SAFETY INSTRUCTIONS.............................................................................. 4
3. INSTALLATION...............................................................................................7
4. PRODUCT DESCRIPTION........................................................................... 13
5. DAILY USE....................................................................................................13
6. HINTS AND TIPS.......................................................................................... 14
7. CARE AND CLEANING................................................................................ 15
8. TROUBLESHOOTING.................................................................................. 16
9. TECHNICAL DATA....................................................................................... 17
10. ENERGY EFFICIENCY...............................................................................18
11. ENVIRONMENTAL CONCERNS................................................................19
1. SAFETY INFORMATION
Before the installation and use of the appliance, carefully read
the supplied instructions. The manufacturer is not responsible
for any injuries or damage that are the result of incorrect
installation or usage. Always keep the instructions in a safe
and accessible location for future reference.
1.1 Children and vulnerable people safety
• This appliance can be used by children aged from 8 years
and above and persons with reduced physical, sensory or
mental capabilities or lack of experience and knowledge if
they have been given supervision or instruction concerning
the use of the appliance in a safe way and understand the
hazards involved. Children of less than 8 years of age and
persons with very extensive and complex disabilities shall
be kept away from the appliance unless continuously
supervised.
• Children should be supervised to ensure that they do not
play with the appliance.
2 ENGLISH
• Keep all packaging away from children and dispose of it
appropriately.
• WARNING: The appliance and its accessible parts become
hot during use. Keep children and pets away from the
appliance when in use and when cooling down.
• If the appliance has a child safety device, it should be
activated.
• Children shall not carry out cleaning and user maintenance
of the appliance without supervision.
1.2 General Safety
• This appliance is for cooking purposes only.
• This appliance is designed for single household domestic
use in an indoor environment.
• This appliance may be used in, offices, hotel guest rooms,
bed & breakfast guest rooms, farm guest houses and other
similar accommodation where such use does not exceed
(average) domestic usage levels.
• WARNING: The appliance and its accessible parts become
hot during use. Care should be taken to avoid touching
heating elements.
• WARNING: Unattended cooking on a hob with fat or oil can
be dangerous and may result in fire.
• Never use water to extinguish the cooking fire. Switch off
the appliance and cover flames with e.g. a fire blanket or lid.
• WARNING: The appliance must not be supplied through an
external switching device, such as a timer, or connected to
a circuit that is regularly switched on and off by a utility.
• CAUTION: The cooking process has to be supervised. A
short term cooking process has to be supervised
continuously.
• WARNING: Danger of fire: Do not store items on the
cooking surfaces.
• Metallic objects such as knives, forks, spoons and lids
should not be placed on the hob surface since they can get
hot.
ENGLISH 3
• Do not use the appliance before installing it in the built-in
structure.
• Do not use a steam cleaner to clean the appliance.
• If the supply cord is damaged, it must be replaced by the
manufacturer, an authorized Service or similarly qualified
persons in order to avoid a hazard.
• Where the appliance is directly connected to the power
supply, an all-pole isolating switch with a contact gap is
required. Complete disconnection in compliance with the
conditions specified in overvoltage category III must be
guaranteed. The earth cable is excluded from this.
• When you route the mains cable, make sure that the cable
doesn't come into direct contact (for example using
insulating sleeving) with parts that can reach temperatures
of more than 50°C above room temperature.
• WARNING: Use only hob guards designed by the
manufacturer of the cooking appliance or indicated by the
manufacturer of the appliance in the instructions for use as
suitable or hob guards incorporated in the appliance. The
use of inappropriate guards can cause accidents.
2. SAFETY INSTRUCTIONS
This appliance is suitable for the following
markets: GB IE
2.1 Installation
WARNING!
Only a qualified person must install this
appliance.
WARNING!
Risk of injury or damage to the appliance.
• Remove all the packaging.
• Do not install or use a damaged
appliance.
• Follow the installation instructions supplied
with the appliance.
• Keep the minimum distance from other
appliances and units.
• Always take care when moving the
appliance as it is heavy. Always use safety
gloves and enclosed footwear.
• Seal the cut surfaces with a sealant to
prevent moisture from causing swelling.
• Protect the bottom of the appliance from
steam and moisture.
• Do not install the appliance next to a door
or under a window. This prevents hot
cookware from falling from the appliance
when the door or the window is opened.
• If the appliance is installed above drawers
make sure that the space, between the
bottom of the appliance and the upper
drawer is sufficient for air circulation.
• The underside of the appliance can get
hot when in use. If an oven has not been
fitted underneath the hob and underside of
4 ENGLISH
the appliance is accessible and could
allow a user or items stored beneath the
hob to come in direct contact with the
underside of the hob, an intermediate
protection panel must be fitted.
• Plywood or kitchen carcass material is
acceptable for the panel.
• The panel must be removable for
servicing. Screws used to fix the panel
must be accessible after installation.
2.2 Electrical Connection
WARNING!
Risk of fire and electric shock.
• All electrical connections should be made
by a qualified electrician.
• The appliance must be earthed.
• Before carrying out any operation make
sure that the appliance is disconnected
from the power supply.
• Make sure that the parameters on the
rating plate are compatible with the
electrical ratings of the mains power
supply.
• Make sure the appliance is installed
correctly. Loose and incorrect electricity
mains cable or plug (if applicable) can
make the terminal become too hot.
• Use the correct electricity mains cable.
• Do not let the electricity mains cable
tangle.
• Make sure that a shock protection is
installed.
• Use the strain relief clamp on the cable.
• Make sure the mains cable or plug (if
applicable) does not touch the hot
appliance or hot cookware, when you
connect the appliance to a socket.
• Do not use multi-plug adapters and
extension cables.
• Make sure not to cause damage to the
mains plug (if applicable) or to the mains
cable. Contact our Authorised Service
Centre or an electrician to change a
damaged mains cable.
• The shock protection of live and insulated
parts must be fastened in such a way that
it cannot be removed without tools.
• Connect the mains plug to the mains
socket only at the end of the installation.
Make sure that there is access to the
mains plug after the installation.
• If the mains socket is loose, do not
connect the mains plug.
• Do not pull the mains cable to disconnect
the appliance. Always pull the mains plug.
• Use only correct isolation devices: line
protecting cut-outs, fuses (screw type
fuses removed from the holder), earth
leakage trips and contactors.
• The electrical installation must have an
isolation device which lets you disconnect
the appliance from the mains at all poles.
The isolation device must have a contact
opening width of minimum 3 mm.
2.3 Gas connection
CAUTION!
When using a gas cylinder, always keep
it on a flat horizontal surface (with the
gas valve on top).
• All gas connections must be made by a
qualified person.
• Before installation, make sure that the
local distribution conditions (nature of the
gas and gas pressure) and the adjustment
of the appliance are compatible.
• Make sure that there is air circulation
around the appliance.
• The information about the gas supply is on
the rating plate.
• This appliance is not connected to a
device which evacuates the products of
combustion. Make sure to connect the
appliance in accordance with current
installation regulations. Follow the
requirements for adequate ventilation.
2.4 Use
WARNING!
Risk of injury, burns and electric shock.
ENGLISH 5
CAUTION!
The use of a gas cooking appliance
results in the production of heat, moisture
and products of combustion in the room
in which it is installed. Ensure that the
kitchen is well ventilated especially when
the appliance is in use.
Prolonged intensive use of the appliance
may require additional ventilation, for
example the increasing of mechanical
ventilation where present, additional
ventilation to safely remove the products
of combustion to outside (external) air
whilst also providing room air changes
with additional ventilation. Consult a
qualified person before installation of the
additional ventilation.
• Do not change the specification of this
appliance.
• Remove all the packaging, labelling and
protective film (if applicable) before first
use.
• Make sure that the ventilation openings
are not blocked.
• Do not let the appliance stay unattended
during operation.
• Set the cooking zone to “off” after each
use.
• Do not put cutlery or saucepan lids on the
cooking zones. They can become hot.
• Do not operate the appliance with wet
hands or when it has contact with water.
• Do not use the appliance as a work
surface or as a storage surface.
• When you place food into hot oil, it may
splash.
• Do not use aluminum foil or other
materials between the cooking surface
and the cookware, unless otherwise
specified by the manufacturer of this
appliance.
• Use only accessories recommended for
this appliance by the manufacturer.
WARNING!
Risk of fire and explosion.
• Fats and oil when heated can release
flammable vapours. Keep flames or
heated objects away from fats and oils
when you cook with them.
• The vapours that very hot oil releases can
cause spontaneous combustion.
• Used oil, that can contain food remnants,
can cause fire at a lower temperature than
oil used for the first time.
• Do not put flammable products or items
that are wet with flammable products in,
near or on the appliance.
WARNING!
Risk of damage to the appliance.
• Do not keep hot cookware on the control
panel.
• Do not let cookware boil dry.
• Be careful not to let objects or cookware
fall on the appliance. The surface can be
damaged.
• Never leave a burner on with empty
cookware or without cookware.
• To prevent spills, use only stable
cookware with the correct shape and
diameter, larger than the dimensions of
the burners.
• Make sure cookware is centrally
positioned on the burners.
• Do not use large cookware that overlap
the edges of the appliance. This can
cause damage to the worktop surface.
• Make sure that pot handles are not above
the front edge of the appliance.
• Make sure the flame does not go out when
you quickly turn the knob from the
maximum to the minimum position.
• Do not install a flame diffuser on the
burner.
• Do not let acid liquids, for example
vinegar, lemon juice or limescale remover,
touch the hob. This can cause matt
patches.
• Discoloration of the enamel or stainless
steel has no effect on the performance of
the appliance.
2.5 Care and cleaning
WARNING!
Do not remove the buttons, knobs or
gaskets from the control panel. Water
may get inside the appliance and cause
damage.
6 ENGLISH
• Clean the appliance regularly to prevent
the deterioration of the surface material.
• Switch off the appliance and let it cool
down before cleaning.
• Do not use water spray and steam to
clean the appliance.
• Clean the appliance with a moist soft
cloth. Use only neutral detergents. Do not
use abrasive products, abrasive cleaning
pads, solvents or metal objects, unless
otherwise specified.
• Do not clean the burners in the
dishwasher.
2.6 Service
• To repair the appliance contact the
Authorised Service Centre. Use original
spare parts only.
2.7 Disposal
WARNING!
Risk of injury or suffocation.
• Contact your local authority for information
on how to dispose of the appliance.
• Disconnect the appliance from the mains
supply.
• Cut off the mains electrical cable close to
the appliance and dispose of it.
• Flat the external gas pipes.
3. INSTALLATION
WARNING!
Refer to Safety chapters.
3.1 Before the installation
Before you install the hob, write down the
information below from the rating plate. The
rating plate is on the bottom of the hob.
Model .......................................
PNC .........................................
Serial number ...........................
3.2 Important safety requirements
This hob must be installed in accordance with
the Gas Safety (Installation and Use)
Regulations (Current Edition) and the IEE
Wiring Regulations (Current Edition).
For appliances installed in the Republic of
Ireland please refer to NSAI- Domestic Gas
Installation I.S. 813 Current Editions and the
ETCI Rules for Electrical Installations.
Provision for ventilation
Detailed recommendations are contained in
the following British Standards Codes Of
Practice: B.S. 6172/B.S. 5440, Par. 2 and
B.S. 6891 Current Editions.
The hob should not be installed in a bed
sitting room with a volume of less than 20 m³.
If it is installed in a room of volume less than
5 m³ an air vent of effective area of 100 cm²
is required. If it is installed in a room of
volume between 5 m³ and 10 m³ an air vent
of effective area of 50 cm² is required, while if
the volume exceeds 11 m³ no air vent is
required.
However, if the room has a door which opens
directly to the outside no air vent is required
even if the volume is between 5 m³ and 11
m³.
If there are other fuel burning appliances in
the same room, B.S. 5440 Part 2 Current
Edition, should be consulted to determine the
requisite air vent requirements.
For appliances installed in the Republic of
Ireland please refer to the NSAI- Domestic
Gas Installation I.S. 813 Current Editions
Table Four.
Location
The hob may be located in a kitchen, a
kitchen/diner or bed sitting room (with a
volume greater than 20 m³), but not in a
bathroom or shower room.
For appliances installed in the Republic of
Ireland please refer to NSAI- Domestic Gas
ENGLISH 7
Installation I.S 813 Current Edition Section 7-
Permitted Locations of Appliance.
3.3 Gas Connection
WARNING!
Any gas installation must be carried out
by a GAS SAFE REGISTER installer.
Make sure that, once the hob is installed, it is
easily accessible for the engineer in the event
of a breakdown.
The manufacturer will not accept liability,
should the above instructions or any of the
other safety instructions incorporated in this
instruction booklet be ignored.
On the end of the shaft, which includes the G
1/2" threaded elbow, adjustment is fixed so
that the washer is fitted between the
components as shown in the diagram. Screw
the parts together without using excessive
force.
1/2
1/2
A B C
A. End of shaft with nut
B. Washer supplied with the appliance
C. Elbow supplied with the appliance
Connection to the gas supply should be with
either rigid or semi-rigid pipe, i.e. steel or
copper.
The connection should be suitable for
connecting to R 1/2 (1/2 BSP male thread).
When the final connection has been made, it
is essential that a thorough leak test is carried
out on the hob and installation.
Make sure that the main connection pipe
does not exert any strain on the hob.
If you use flexible metal pipes make sure that
they agree to ISO 10380 and ISO 10807
standards. Be careful they do not come in
touch with mobile parts or they are not
squeezed. Also be careful when the hob is
put together with an oven.
CAUTION!
It is important to install the elbow
correctly, with the shoulder on the end of
the thread, fitted to the hob connecting
pipe.
CAUTION!
Failure to ensure the correct assembly
will cause leakage of gas.
CAUTION!
Make sure that the gas supply pressure
of the appliance obeys the recommended
values.
Rigid connection:
Carry out connection by using metal rigid
pipes (copper with mechanical end).
3.4 Injectors replacement
1. Remove the pan supports.
2. Remove the caps and crowns of the
burner.
3. With a socket spanner 7 remove the
injectors and replace them with the ones
which are necessary for the type of gas
you use (see table in "Technical Data"
chapter).
4. Assemble the parts, follow the same
procedure backwards.
5. Attach the label with the new type of gas
supply near the gas supply pipe. You can
find this label in the package supplied
with the appliance.
If the supply gas pressure is changeable or
different from the necessary pressure, you
must fit an applicable pressure adjuster on
the gas supply pipe.
3.5 Adjustment of minimum level
To adjust the minimum level of the burners:
1. Light the burner.
2. Turn the knob on the minimum position.
3. Remove the knob, the washer and the
gasket.
8 ENGLISH
WARNING!
Pay attention not to damage the gasket.
Do not use sharp tool to remove it.
4. With a thin screwdriver, adjust the bypass
screw position (A).
A
5. If you change:
• from natural gas G20 20 mbar to liquid
gas, fully tighten the bypass screw in.
• from liquid gas to natural gas G20 20
mbar, undo the bypass screw
approximately 1/4 of a turn.
6. Reassemble the gasket, the washer and
the knob.
WARNING!
Make sure to place the gasket exactly in
the original position.
WARNING!
Make sure the flame does not go out
when you quickly turn the knob from the
maximum position to the minimum
position.
3.6 Electrical connection
• Do not pull the mains cable to disconnect
the appliance. Always pull the mains plug
(if applicable).
• The appliance must not be connected with
an extension cable, an adapter or a
multiple socket. There is a risk of fire.
• Do not let the power cable to heat up to a
temperature of more than 90°C. The cable
should be guided by means of clamps
fixed to the side of the cabinet, in order to
avoid any contact with the appliance
beneath the cooktop.
• Make sure that there is access to the
mains plug after the installation.
Electrical Requirements
Permanent electrical installation must agree
with the latest I.E.E. Regulations and local
Electricity Board regulations. For your own
safety the installation must be done by a
qualified electrician (e.g. your local Electricity
Board, or a contractor who is on the roll of the
National Inspection Council for Electrical
Installation Contracting [NICEIC]).
ENGLISH 9
The manufacturer refuses to be held
responsible, if these safety measures
are not abided by.
Supply connections
This hob has to be connected to 220-240 V
(~ 50-60 Hz ) electricity supply.
The hob has a terminal block which is
marked as follows:
• — Live terminalL
• — Neutral terminalN
• or — Earth terminalE
Before carrying out the connection, make
sure:
1. The limiter valve and the electrical system
can take the appliance load (see the
rating plate)
2. The supply system is equipped with an
efficient earth connection in compliance
with the current standards and
regulations
3. The outlet or omnipolar switch used for
connection is easily accessible with the
appliance installed.
The appliance is supplied with a 3 core
flexible power cable with a 3 amp plug. If it is
necessary to change the fuse, use a 3 amp
ASTA - approved (BS 1362) fuse.
A B
C
D
E
A. Green and Yellow
B. 3 amp fuse
C. Brown
D. Cord clamp
E. Blue
The wires in the cord are coloured as follows:
Green and yellow - Earth
Blue - Neutral
Brown - Live
WARNING!
A cut off plug inserted into a 13 amp
socket is a serious shock hazard. Ensure
that the cut off plug is disposed of safely.
3.7 Replacement of the connection
cable
The replacement of electric cable must
be carried out exclusively by the service
force centre or by personnel with similar
competencies, in accordance with the
current regulations.
To replace the connection cable use only
H03V2V2-F T90 or equivalent type. Make
sure that the cable section is applicable
to the voltage load and the working
temperature. The yellow/green earth wire
(B) must be approximately 2 cm longer
than the live and neutral wire (A).
A B
1. Connect the green and yellow (earth) wire
to the terminal which is marked with the
letter 'E', or the earth symbol , or
coloured green and yellow.
2. Connect the blue (neutral) wire to the
terminal which is marked with the letter 'N'
or coloured blue.
3. Connect the brown (live) wire to the
terminal which is marked with the letter
10 ENGLISH
'L'. It must always be connected to the
network phase. There must be no cut or
stray strands of wire present. The cord
clamp must be correctly attached to the
outer sheath.
3.8 Assembly
1.
2.
3.
min. 55 mm
min. 650 mm
560 mm
2
0
+
min. 100 mm
30 mm
480 mm
2
0
+
min. 600 mm
4.
50 mm
min. 400 mm
5.
6.
7.
ENGLISH 11
8.
18 mm
28 mm
38 mm
9.
CAUTION!
Install the appliance only on a worktop
with flat surface.
3.9 Possibilities for insertion
The panel installed below the hob must be
easy to remove and let an easy access in
case a technical assistance intervention is
necessary.
Kitchen unit with door or drawer
min 20 mm
(max 150 mm)
30 mm
60 mm
B
A
A. Removable panel
B. Space for connections
Kitchen unit with oven
The electrical connection of the hob and the
oven must be installed separately for safety
reasons and to allow for easy removal of the
oven from the unit.
Kitchen unit with double oven
12 ENGLISH
4. PRODUCT DESCRIPTION
4.1 Cooking surface layout
3
4
2
1
1Semi-rapid burner
2Rapid burner
3Auxiliary burner
4Control knobs
4.2 Control knob
Symbol Description
no gas supply / off position
ignition position / maximum gas
supply
minimum gas supply
5. DAILY USE
WARNING!
Refer to Safety chapters.
5.1 Burner overview
A. Burner cap
B. Burner crown
C. Ignition candle
D. Thermocouple
5.2 Ignition of the burner
Always light the burner before you put on
the cookware.
WARNING!
Be very careful when you use open fire in
the kitchen environment. The
manufacturer declines any responsibility
in case of the flame misuse.
1. Push the control knob down and turn it
counterclockwise to the maximum gas
supply position ( ).
2. Keep the control knob pushed for equal
or less than 10 seconds. This lets the
thermocouple warm up. If not, the gas
supply is interrupted.
3. Adjust the flame after it is regular.
If after some tries the burner does not
light, check if the crown and its cap are in
correct positions.
ENGLISH 13
WARNING!
Do not keep the control knob pushed for
more than 15 seconds. If the burner does
not light after 15 seconds, release the
control knob, turn it into off position and
try to light the burner again after
minimum 1 minute.
CAUTION!
In the absence of electricity you can
ignite the burner without electrical device;
in this case approach the burner with a
flame, turn the control knob counter-
clockwise to maximum gas supply
position and push it down. Keep the
control knob pushed for equal or less
than 10 seconds to let the thermocouple
warm up.
If the burner accidentally goes out, turn
the control knob to the off position and try
to light the burner again after minimum 1
minute.
The spark generator can start
automatically when you switch on the
mains, after installation or a power cut. It
is normal.
The hob is supplied with the progressive
valves. They make the flame regulation
more precise.
5.3 Turning the burner off
To put the flame out, turn the knob to the off
position .
WARNING!
Always turn the flame down or switch it
off before you remove the pans from the
burner.
6. HINTS AND TIPS
WARNING!
Refer to Safety chapters.
6.1 Cookware
CAUTION!
Do not use cast iron pans, clay or
earthenware pots, grilling accessories or
toaster plates. The stainless steel can
become tarnished if it is too much
heated.
WARNING!
Do not put the same pan on two burners.
WARNING!
Do not put unstable or damaged pots on
the burner to prevent spills and injuries.
CAUTION!
Make sure that the bottoms of pots do
not stand too close to the control knob,
otherwise the flame heats the control
knob up.
CAUTION!
Make sure that pot handles are not
above the front edge of the cooktop.
CAUTION!
Make sure that the pots are placed
centrally on the burner in order to get the
maximum stability and a lower gas
consumption.
14 ENGLISH
6.2 Diameters of cookware
CAUTION!
Use cookware with diameters applicable
to the size of burners.
Burner Diameter of
cookware (mm)
Rapid 180 - 260
Burner Diameter of
cookware (mm)
Semi-rapid 120 - 240
Auxiliary 80 - 220
7. CARE AND CLEANING
WARNING!
Refer to Safety chapters.
7.1 General information
• Clean the hob after each use.
• Always use cookware with a clean base.
• Scratches or dark stains on the surface
have no effect on how the hob operates.
• Use a special cleaning agent suitable for
the surface of the hob.
Stainless steel
• Wash stainless steel parts with water, and
then dry them with a soft cloth.
• To remove burnt food, fat and stubborn
stains let them soak in a small amount of
mild detergent for a few minutes before
cleaning.
• Use cleaning products designed
specifically for cleaning stainless steel in
order to protect the steel surfaces.
• Do not use cleaning products containing
corrosive chemicals such as chlorides, do
not clean the surface with disinfectants,
stain or rust removers and immersion
cleaners.
7.2 Pan supports
The pan supports are not resistant to
washing in a dishwasher. They must be
washed by hand.
1. Remove the pan supports to easily clean
the hob.
Be very careful when you replace the
pan supports to prevent the hob top
from damage.
2. The enamel coating occasionally can
have rough edges, so be careful when
you wash the pan supports by hand and
dry them. If necessary, remove stubborn
stains with a paste cleaner.
3. After you clean the pan supports, make
sure that they are in correct positions.
4. For the burner to operate correctly, make
sure that the arms of the pan supports
are aligned with the centre of the burner.
ENGLISH 15

Produktspecifikationer

Varumärke: AEG
Kategori: Ugn
Modell: HGX64200SB

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