Amica EHC 12298 E Bruksanvisning

Amica Ugn EHC 12298 E

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(EN) INSTRUCTION MANUAL....................................2
(NL) GEBRUIKERSHANDLEIDING...............................36
EHC*
215C*
IOAK-1948 / 8050877
(12.2011./3)
C
O
MENU
2
DEAR CUSTOMER,
The cooker is exceptionally easy to use and extremely efcient. After reading the instruction
manual, operating the cooker will be easy.
Before being packaged and leaving the manufacturer, the cooker was thoroughly checked
with regard to safety and functionality.
Before using the appliance, please read the instruction manual carefully.
By following these instructions carefully you will be able to avoid any problems in using the
appliance.
It is important to keep the instruction manual and store it in a safe place so that it can be
consulted at any time.
It is necessary to follow the instructions in the manual carefully in order to avoid possible
accidents.
Caution!
Do not use the cooker until you have read this instruction manual.
The cooker is intended for household use only.
The manufacturer reserves the right to introduce changes which do not affect the
operation of the appliance.
3
Safety instructions ............................................................................................................. 4
Description of the appliance ............................................................................................. 7
Installation ......................................................................................................................... 10
Operation ........................................................................................................................... 16
Baking in the oven – practical hints ............................................................................... 27
Cleaning and maintenance .............................................................................................. 30
Technical data ................................................................................................................... 35
TABLE OF CONTENTS
4
SAfETY INSTRUCTIONS
● Theappliancebecomeshotduringoperation.Takecarenottotouchthehotpartsinside
theoven.
● Alwayskeepchildrenawayfromthecooker.
Whileinoperationdirectcontactwiththecookermaycauseburns!
● Ensurethatsmallitemsofhouseholdequipment,includingconnectionleads,donottouch
thehotovenorthehobastheinsulationmaterialofthisequipmentisusuallynotresistant
tohightemperatures.
● Do not leave the cooker unattended when frying. Oils and fats may catch re due to
overheatingorboilingover.
● Donotallowthehobtogetsoiledandpreventliquidsfromboilingoverontothesurface
ofthehob.Thisrefersinparticulartosugarwhichcanreactwiththeceramichoband
causeirreversibledamage.Anyspillagesshouldbecleanedupastheyhappen.
● Donotplacepanswithawetbottomonthewarmedupheatingzonesasthiscancause
irreversiblechangestothehob(irremovablestains).
● Use pans that are specied by the manufacturer as designed for use with a ceramic
hob.
● Ifanydefects,deepscratches,cracksorchipsappearontheceramichob,stopusingthe
cookerimmediatelyandcontacttheservicecentre.
● Donotswitchonthehobuntilapanhasbeenplacedonit.
● Donotusepanswithsharpedgesthatmaycausedamagetotheceramichob.
● Donotlookdirectlyatthehalogenheatingzones(notcoveredbyapan)whentheyare
warmingup.
● Donotputpansweighingover15kgontheopeneddooroftheovenandpansover25
kgonthehob.
● Donotuseharshcleaningagentsorsharpmetalobjectstocleanthedoorastheycan
scratchthesurface,whichcouldthenresultintheglasscracking.
● Donotusethe cookerinthe eventofa technicalfault.Anyfaultsmust bexedby an
appropriatelyqualiedandauthorisedperson.
● Intheeventofanyincidentcausedbyatechnicalfault,disconnectthepowerandreport
thefaulttotheservicecentretoberepaired.
● Unlessproperlysupervisedbycaretakersoruponthoroughstudiesoftheoperatingmanual,
theappliancemustnotbeoperatedbypersons(includingchildren)oflimitedphysicalor
psychicalabilities,theseoflimitedtechnicalexpertise,orunfamiliarwiththeequipment.
● Neverallowchildrentoremainunattendednearthecooktopnortoplaywiththecontrol
panel.
● Thecookershouldnotbecleanedusingsteamcleaningequipment.
5
Using energy in a respon-
sible way not only saves
money but also helps the
environment. So let’s save
energy!Andthisishowyou
candoit:
● Use proper pans for cooking.
Panswiththick,atbasescansaveupto1/3
onelectricenergy.Remembertocoverpans
ifpossibleotherwiseyouwillusefourtimes
asmuchenergy!
● Match the size of the saucepan to the
surface of the heating zone.
Asaucepanshouldneverbesmallerthana
heatingzone.
● Ensure heating zones and pan bases
are clean.
Soilscanpreventheattransfer–andrepeat-
edly burnt–on spillages can often only be
removedbyproductswhichcausedamage
totheenvironment.
● Do not uncover the pan too often
(a watched pot never boils!).
Do not open the oven door unnecessarily
often.
Switch off the oven in good time and make
use of residual heat.
For long cooking times, switch off heating
zones5to10minutesbeforenishingcook-
ing.Thissavesupto20%onenergy.
Only use the oven when cooking larger
dishes.
Meat of up to 1 kg can be prepared more
economicallyinapanonthecookerhob.
HOW TO SAVE ENERGY
● Make use of residual heat from the
oven.
Ifthecookingtimeisgreaterthan40minutes
switch offthe oven 10 minutes before the
endtime.
Important! When using the timer,
set appropriately shorter cooking
times according to the dish being
prepared.
● Only grill with the ultrafan after closing
the oven door.
● Make sure the oven door is properly
closed.
Heatcanleakthroughspillagesonthedoor
seals.Cleanupanyspillagesimmediately.
● Do not install the cooker in the direct
vicinity of refrigerators/freezers.
Otherwise energy consumption increases
unnecessarily.
6
Duringtransportation,protec-
tive packaging was used to
protecttheapplianceagainst
any damage. After unpack-
ing, please dispose of all
elements of packaging in a
waythatwillnotcausedam-
agetotheenvironment.
All materials used for packaging the appli-
ance are environmentallyfriendly;they are
100% recyclable and are marked with the
appropriatesymbol.
Caution! During unpacking, the packag-
ing materials (polythene bags, polystyrene
pieces,etc.)shouldbekeptoutofreachof
children.
UNPACKING DISPOSAL Of THE APPLIANCE
Oldappliancesshouldnotsim-
plybedisposedofwithnormal
household waste, but should
bedeliveredtoacollectionand
recyclingcentreforelectricand
electronicequipment.Asymbol
shown on the product, the
instruction manual orthe packaging shows
thatitissuitableforrecycling.
Materials used inside the appliance are
recyclableandarelabelledwithinformation
concerning this. By recycling materials or
otherpartsfromuseddevicesyouaremaking
asignicantcontributiontotheprotectionof
ourenvironment.
Informationonappropriatedisposalcentres
for used devices can be provided by your
localauthority.
*optional
7
C
O
MEN U
DESCRIPTION Of THE APPLIANCE
1 Temperature control knob
2 Oven function selection knob
3, 4, 5, 6 Heating zone control knobs
7 Temperatureregulatorsignal light
8 Cooker operation signal light
9 Oven doorhandle
10 Ceramic hob
11 Electronic programmer*
1
7
3, 4
2
5, 6
8
9
10 11
MENU
Control button”+”
Menu button
Control button „-”
DESCRIPTION Of THE APPLIANCE
8
Ceramic hob
3a Ø18/Ø12cm
4a Ø14x25cm
5a Ø18cm
6a Ø14,5cm
3a
4a 5a
6a
Zone heating indicator
*optional
9
SPECIfICATIONS Of THE APPLIANCE
Cookerttings:
Baking tray* Grill grate
(drying rack)
Roasting tray
10
INSTALLATION
Making the worktop recess
● Thekitchenareashouldbedryandairedandequippedwithefcientventillation.When
installingthecooker,easyaccesstoallcontrolelementsshouldbeensured.
 ThisisaY–typedesignbuilt–incooker,whichmeansthatitsbackwallandonesidewall
canbeplacednexttoahighpieceoffurnitureorawall.
● Worktopthicknessshouldbe28-40mm,whileitswidthatleast600mm.Theworktop
mustbeatandlevel.Edgeoftheworktopnearthewallmustbesealedtopreventingress
ofwaterorotherliquids.
● There should be sufcient spacing around the opening, in particular, at least 50 mm
distancetothewalland60mmdistancetothefrontedgeofworktop.
● Worktopmustbemadeofmaterials,includingveneerandadhesives,resistanttoatem-
peratureof100°C.Otherwise,veneercouldcomeofforsurfaceoftheworktopbecome
deformed.
● Edgeoftheopeningshouldbesealedwithsuitablematerialstopreventingressofwa-
ter.
● Worktopopeningmustcuttodimensionsasshownongure
1
560
490
min
60
min
50
+2
+2
11
INSTALLATION
Installation of self-adhesive foam gasket
Do not install the appliance without the foam gasket.
The gasket must be applied on the appliance as follows:
Beforettingtheapplianceinthekitchenworktop,applyself-adhesivefoamgasketprovided
underneaththerim.
-beforeapplying,removetheprotectivelmfromtheself-adhesivefoamgasket
-applytheself-adhesivefoamgasketunderneaththeappliancerim
(Figure)
12
INSTALLATION
Installing the hob in worktop opening
● Usefour“A”bracketsfor38mmthickworktops.Fitthehobintoworktopopeningasshown
ongure2and3.Toproperlysecurehobin28mmthickworktop,usefour15x15x50mm
woodenblocksinadditionto“A”brackets.Fitthehobintoworktopopeningasshownon
gure4and5.
● Checkifadhesivesealisproperlyappliedtothehob'sange.
● Looselyattachxingbracketstothebottomofthehob
● Removedustfromtheworktop,inserthobintotheopeningandpressinrmly,
● Positionxingbracketsperpendicularlytothehob'sedgeandtightenrmly.
1-worktop
2-screw
3-xingbracket
4-hob
5-seal
5 4
321
2
3
290
560
490
min
60
min
50
290
1-worktop
2-screw
3-xingbracket
4-hob
5-seal
6-woodenblock
4
5
5 4
321
15
15
6
560
240 50
490
min
60
min
50
290
13
INSTALLATION
Fig.B
Fig.A
Fig.C
Assembly of the oven:
● Make an opening with the dimensions
giveninthediagramfortheoventobe
tted.(Fig.A)
● Makesurethemainsplugisdisconnected
andthenconnecttheoventothemains
supply.
● Partiallyinserttheovenintotheprepared
openingandconnecttheoventothehob.
(Fig.B)
● Theappliancemustbeearthed.Connect
theearthleadofthehob(yellow–green)
with the earth terminal of the oven
(marked ) which is located near the
connectionbox
● Inserttheovencompletelyintotheopen-
ingwithoutallowingthefourscrewsinthe
placesshowninthediagramtofallout.
(Fig.C)
14
INSTALLATION
Electrical connection
Warning!
Allelectricalworkshouldbecarriedoutbya
suitablyqualiedandauthorisedelectrician.
Noalterationsorwilfulchangesintheelectric-
itysupplyshouldbecarriedout.
fitting guidelines
The cooker is manufactured to work with
three–phase alternating current (400V
3N~50Hz).Thevoltageratingofthecooker
heating elements is 230V. Adapting the
cookertooperatewithone-phasecurrentis
possiblebyapropriatebridgingintheconnec-
tionboxaccordingtotheconnectiondiagram
below.Theconnectiondiagramisalsofound
onthecoveroftheconnectionbox.Remem-
ber that the connection wire should match
theconnectiontypeandthepowerratingof
thecooker.
Theconnectioncablemustbesecuredina
strain–reliefclamp.
Warning!
Remembertoconnectthesafetycircuittothe
connectionboxterminalmarkedwith .The
electricitysupplyforthecookermusthavea
safetyswitchwhichenablesthepowertobe
cutoffincase ofemergency.The distance
betweentheworkingcontactsofthesafety
switchmustbeatleast3mm.
Beforeconnectingthe cookertothepower
supply it is important to read the informa-
tion on the data plate and the connection
diagram.
1
2
3
3
4
5
15
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-
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
1


.
2
-

.
3
-

.

INSTALLATION
H05VV-F3G4
H05VV-F4G2,5
H05VV-F5G1,5

Caution! Voltage of heating elements 230V
16
OPERATION
Important!




    
    
      

 


Important!

  0.00


The programmer should be set with
the current time. (See Electronic
programmer ). If the current time
is not set operation of the oven is
impossible.
Before using the oven for therst time
      
        

       



     

1
2



  -




 
     


17
WRONG WRONG WRONG WRONG
RIGHT
OPERATION
Controlling the heating zones of the ceramic hob.
Choice of cookware

Do not use pans with a concave or
convex base


Heat level selection


0 
 
1 
 
2 

3 
18
Switching on the wider heating zone
Important!
Only switch on a heating zone by
turning the knob clockwise.Turning
theknobintheoppositedirectioncan
causedamagetotheswitch.
OPERATION
With the settings 0 1 2  3 the knob
operatestheinternalheatingzoneanditis
possible tosmoothlycontrol theamountof
heattransferredtoapan.Turningtheknob
temporarilytothepositionmarked causes
theexternalheatingzonetobeswitchedon.
Fromthatpoint,youcansmoothlycontrolthe
amountofheattrasferredtoapanby both
heatingzones(internalandexternal)asthe
internalswitchwillswitchbothzonesoffonly
aftertheknobissettoposition0.
Zone heating indicator
Ifthetemperatureofaheatingzoneexceeds
50°Cthisissignalledbyanindicatorwhich
lightsupforthatzone.
Whentheheatingindicatorlightsupitwarns
thepersonusingthecookeragainsttouching
ahotheatingzone.
For about 5 to 10 minutes after a heating
zoneisswitchedoffitwillstillhaveresidual
heatthatcanbeused,forexampletowarm
uporkeepdisheswarmwithoutswitchingon
anotherheatingzone.
0
1
2
3
20
OPERATION
Semi–automatic operation
Iftheovenistobeswitched offat agiven
time,thenyoushould:
Set the ovenfunction knoband the tem-
peratureregulatorknobtothesettingatwhich
youwanttheoventooperate.
Presssensor untilthedisplaywillshow:1
Settherequiredtimeusingsensors3and2,
withinarangefrom1minuteto10hours.
Thesettimewillbeintroducedtothememory
afterapprox.7secondsandthedisplaywill
showAUTOfunction.
When theset timehas passed theovenis
switched offautomatically,thealarmsignal
is activated and the signal functionAUTO
ashingagain;
Set the ovenfunction knoband the tem-
peratureregulatorknobtotheswitched–off
position.
Presssensor1,2or3inordertoswitchoff
thesignal;thesignalfunctionwillgooutand
thedisplaywillshowthecurrenttime.
Caution!
In ovens equipped with one control knob,
theovenfunctionknobisintegratedwiththe
temperatureregulatorknob.
Automatic operation
Iftheovenistobeswitchedonforaspecied
periodoftimeandswitchedoffataxedhour
thenyoushouldsettheoperationtimeand
theoperationendtime:
Presssensor untilthedisplaywillshow:1
Set the required time using the sensors
3 2and withinarangefrom1minuteto10
hours.
Presssensor untilthedisplaywillshow:1
Settheswitch–offtime(operationendtime)
usingsensors and ,whichislimitedtoa3 2
periodof23hoursand59minutesfromthe
currenttime.
Set the ovenfunction knoband the tem-
peratureregulatorknobtothesettingatwhich
youwanttheoventooperate.
1 32
1 32
1 32
21
OPERATION
ThefunctionAUTOisnowon;theovenwill
startoperatingfromthepointwhenthediffer-
encebetweenthesetoperationendtimeand
theoperationdurationtimeoccurs(e.g.the
operationtimeissetto1hour,theoperation
endtimeissetto14.00,sotheovenwillstart
workingautomaticallyat13.00).
When the oven reaches the operation end
timeitwillswitchoffautomatically,thealarm
willbeactivatedandthefunctionAUTOwill
startashingagain.
Set the oven function knob and the tem-
peratureregulatorknobtotheswitched–off
position.
Presssensor ,1 2or inordertoswitchoff3
thealarm;thefunctionAUTOwillgooutand
thedisplaywillshowthecurrenttime.
Cancel settings
Timerandautomaticfunctionsettingsmay
becancelledatanytime.
Cancelautomaticfunctionsettings:
presssensors and simultaneously, 2 3
Canceltimersettings:
presssensor toselecttimersettings, 1
presssensors and again, 2 3
Change the timer beeps
Thetoneofthetimerbeepsmaybe
changedasfollows:
presssensors and simultaneously, 2 3
select“tone”functionwiththe sensor,1
thedisplaypanelwillstarttoblink:
●withthe2sensorpresstheappropriate
sensorsfrom1to3toselecttheoptionyou
wish.
1 32
1 32
22
OPERATION
Oven functions and operation.
Oven with automatic air circulation
(including a fan and an ultra-fan heater)
Caution!
Whenselectinganyheatingfunction
(switchingaheateronetc.)theoven
will only be switched on after the
temperaturehasbensetbythetem-
peratureregulatorknob.
Convection with ring heating ele-
ment
Settingtheknobinthispositionallows
theoventobeheatedupbyaheating
elementwithaircirculationforcedbya
rotatingfanttedinthecentralpartof
thebackwalloftheofandchamber.
Lowerbakingtemperaturesthaninthe
conventionalovencanbeused.
Heatingtheovenupinthismanneren-
suresuniformheatcirculationaround
thedishbeingcookedintheoven.
Bakingofreadymade(frozen)dishes
suchascakes,pizza,chips.
Defrosting (meat, fruits, vegetables,
bread) –fordelicate foods(for con-
sumptioninthefresh,rawstate–i.e.
strawberries)heatingisnotturnedon,
whendefrostingmeat,setthermostat
temperatureto50–75°C.
Dryingfruits,mushrooms(onseveral
levels,temperatureof50–80°C).
Convection with ring heating ele-
ment and bottom heater on
With this setting the convection fan
andbottomheaterareon,whichin-
creasesthetemperatureatthebottom
ofthecookeddish.Intenseheatfrom
thebottom,moistcakes,pizza.
0Ovenisoff
Independent oven lighting
Settheknobinthispositiontolightup
theoveninterior.
Theovencanbeheatedupusingthebottom
andtopheaters,thegrillortheultra-fanhe-
ater.Operationoftheoveniscontrolledby
theoven function knob –to set arequired
functionyoushouldturntheknobtothese-
lectedposition,andthetemperatureregulator
knob–tosetarequiredfunctionyoushould
turntheknobtotheselectedposition.
The oven is equipped with a retractable
knobs. In orderto select a function do the
following:
-gentlypressandreleaseaknobwhichwill
popout,
-turntheovenfunctionsselectionknobtothe
desiredfunction.
0
C
O
5050
100
150
200
250
The oven can be switched off by setting
bothoftheseknobstothepositionasshown
above.
23
OPERATION
Convection roasting
In this knob setting, the oven’s co-
nvectionroastingfunctionison.Inthis
modetheroastingprocessisspeeded
up, which enhances the taste of a
cookeddish.
Enhanced roaster (super roaster)
In this setting both roaster and top
heater are on. This increases tem-
peratureinthetoppartoftheoven’s
interior, which makes it suitable for
browningandroastingoflargerpor-
tionsoffood.
Caution!
When the  functions have been
selectedbutthetemperatureknobis
settozeroonlythefanwillbeon.With
thisfunctionyoucancoolthedishor
theovenchamber.
Roaster on.
Roastingisusedforcookingofsmall
portions of meat: steaks, schnitzel,
fish, toasts, Frankfurter sausages,
(thicknessofroasteddishshouldnot
exceed2-3cmandshouldbeturned
overduringroasting).
Top heater on
Settingtheknobtothispositionallows
theoventobeheatedonlybythetop
heater. Browning on top, finishing
baking,grilling.
Bottom heater on
Whentheknobissettothisposition
the oven is heated using only the
bottomheater.Bakingofcakesfrom
the bottom until done (moist cakes
withfruitstufng).
Top and bottom heaters on
Set the knob in this position for co-
nventionalbaking.Thissettingisideal
for baking cakes, meat, sh, bread
andpizza(itisnecessarytopreheat
the oven andusea baking tray) on
oneovenlevel.
Switching on the oven is indicated by two
signallights,[7],[8],turningon.The[8]light
turnedonmeanstheovenisworking.Ifthe[7]
lightgoesout,itmeanstheovenhasreached
thesettemperature.Ifareciperecommends
placing dishes in a warmed-up oven, this
shouldbenotdonebeforethe[7]lightgoes
outforthersttime.Whenbaking,the[7]light
willtemporarilycomeonandgoout(toma-
intainthetemperatureinsidetheoven).The
[8]signallightmayalsoturnonattheknob
positionof“ovenchamberlighting”.
24
00
C
O
5050
100
150
200
250
Oven with automatic air circulation
(including fan)
Theovencanbewarmedupusingthebottom
andtopheaters,aswellasthegrill.Operation
oftheoveniscontrolledbytheovenfunction
knob–tosetarequiredfunctionyoushould
turntheknobtotheselectedposition,aswell
asthetemperatureregulatorknob–toseta
requiredfunctionyoushouldturntheknobto
theselectedposition.
The oven is equipped with a retractable
knobs. In order to select a function do the
following:
-gentlypressandreleaseaknobwhichwill
popout,
-turntheovenfunctionsselectionknobtothe
desiredfunction.
OPERATION
Caution!
When selecting any heating func-
tion (switchingaheater onetc.) the
oven will only be switched on after
the temperaturehas ben setby the
temperatureregulatorknob.
0Ovenisoff
Independent oven lighting
Settheknobinthispositiontolightup
theoveninterior.
Top and bottom heaters on
Set the knob in this position for co-
nventionalbaking.Thissettingisideal
for baking cakes, meat, sh, bread
andpizza(itisnecessarytopreheat
the oven and use a baking tray) on
oneovenlevel.
Top heater, bottom heater and fan
are on.
This knob setting is most suitable
forbakingcakes.Convectionbaking
(recommendedforbaking).
When the functions have been
selectedbutthetemperatureknobis
settozeroonlythefanwillbeon.With
thisfunctionyoucancoolthedishor
theovenchamber.
Roaster on.
Roastingisusedforcookingofsmall
portions of meat: steaks, schnitzel,
fish, toasts, Frankfurter sausages,
(thicknessofroasteddishshouldnot
exceed2-3cmandshouldbeturned
overduringroasting).
The oven can be switched off by setting
bothoftheseknobstothepositionasshown
above.
25
OPERATION
Enhanced roaster (super roaster)
In this setting both roaster and top
heater are on. This increases tem-
peratureinthetoppartoftheoven’s
interior, which makes it suitable for
browningandroastingoflargerpor-
tionsoffood.
fan and combined grill on
Whentheknobisturnedtothisposi-
tion,theovenactivatesthecombined
grillandfanfunction.Inpractice,this
functionallowsthegrillingprocessto
bespeededupandanimprovement
in the taste of the dish. You should
onlyusethegrillwiththeovendoor
shut.
Switching on the oven is indicated by two
signallights,[7],[8],turningon.The[8]light
turnedonmeanstheovenisworking.Ifthe[7]
lightgoesout,itmeanstheovenhasreached
thesettemperature.Ifareciperecommends
placing dishes in a warmed-up oven, this
shouldbenotdonebeforethe[7]lightgoes
outforthersttime.Whenbaking,the[7]light
willtemporarilycomeonandgoout(toma-
intainthetemperatureinsidetheoven).The
[8]signallightmayalsoturnonattheknob
positionof“ovenchamberlighting”.
26
OPERATION
Use of the grill
Thegrillingprocessoperatesthroughinfrared
raysemittedontothedishbytheincandes-
centgrillheater.
Inordertoswitchonthegrillyouneedto:
● Settheovenknobtothepositionmarked
grill ,
● Heattheovenforapprox.5minutes(with
theovendoorshut).
● Insertatraywithadishontotheappropri-
atecookinglevel;andifyouaregrilling
onthegrateinsertatrayfordrippingon
the level immediately below (under the
grate).
● Closetheovendoor.
For grilling with the function grill and com-
bined grill the temperature must be set to
250ºC, but for the function fan and grill it
must be set to a maximum of 200ºC.
Warning!
When using function grill it is rec-
ommended thatthe ovendoor is
closed.
When the grill is inuse accessible
partscanbecomehot.
Itisbesttokeepchildrenawayfrom
theoven.
Important!
When the fast oven heat-up func-
tionhasbeenselected,thechamber
shouldnotcontainabakingtraywith
doughorotherelementsthatdonot
constitutetheoventtings.
Thefastheat-upfunctionisnotrecom-
mendedforusewiththeprogrammer
set.
Fast oven heat-up*
In ovens with automatic air circulation,
equippedwithafanandanultra-fanheater,
thefastheat-upfunctionmaybeused–the
ovenwillreachatemperatureof150°Cwithin
approximately4minutes.
Modeofoperation:
 set the oven function to the position of
ultra-fanandbottomheater,
 setthetemperatureregulatorknobtothe
positionof150°C,
 theovenwarmsuptothetemperatureof
150°C(orlowerifset);theovenreaching
the temperature is signalled by the red
light of the temperatureregulator going
off,
 now put the tray with dough into the
oven,
 settheovenfunctionknobtotheselected
heatingmode,(seethechapterBaking in
the oven – practical hints).
*optional
27
BAKING IN THE OVEN – PRACTICAL HINTS
Baking
● werecommendusingthebakingtrayswhichwereprovidedwithyourcooker;
● itisalsopossibletobakeincaketinsandtraysboughtelsewherewhichshouldbe
putonthedryingrack;forbakingitisbettertouseblacktrayswhichconductheat
betterandshortenthebakingtime;
● shapesandtrayswithbrightorshinysurfacesarenotrecommendedwhenusingthe
conventionalheatingmethod(topandbottomheaters),useofsuchtinscanresultin
undercookingthebaseofcakes;
● when using the ultra-fan function it is not necessary to initially heat up the oven
chamber,forothertypesofheatingyoushouldwarmuptheovenchamberbefore
thecakeisinserted;
● beforethecakeistakenoutoftheoven,checkifitisreadyusingawoodenstick(if
thecakeisreadythestickshouldcomeoutdryandcleanafterbeinginsertedinto
thecake);
● afterswitchingofftheovenitisadvisabletoleavethecakeinsideforabout5min.;
● temperaturesforbakingwiththeultra-fanfunctionareusuallyaround20–30degrees
lowerthaninnormalbaking(usingtopandbottomheaters);
● thebakingparametersgiveninTableareapproximateandcanbecorrectedbased
onyourownexperienceandcookingpreferences;
● ifinformationgiveninrecipebooksissignicantlydifferentfromthevaluesincluded
inthisinstructionmanual,pleaseapplytheinstructionsfromthemanual.
Roasting meat
● cookmeatweighingover1kgintheoven,butsmallerpiecesshouldbecookedon
thegasburners.
● use heatproof ovenwarefor roasting, with handles that arealso resistantto high
temperatures;
● whenroastingonthedryingrackorthegratewerecommendthatyouplaceabaking
traywithasmallamountofwateronthelowestleveloftheoven;
● itisadvisabletoturnthemeatoveratleastonceduringtheroastingtimeandduring
roastingyoushouldalsobastethemeatwithitsjuicesorwithhotsaltywater–do
notpourcoldwateroverthemeat.
28
BAKING IN THE OVEN – PRACTICAL HINTS
Caution!


Type
of
dish
Oven
functions
Temperature Level Time
in minutes
160 - 200 2 - 3 30 - 50
160 - 180 2 20 - 40*
140 - 160 2 10 - 40*
200 - 230 1 - 3 10 - 20
210 - 220 2 45 - 60
160 - 180 2 - 3 45 - 60
190 2 - 3 60 - 70
230 - 250 4 14 - 18
225 - 250 2 120 - 150
160 - 180 2 120 - 160
160 - 230 2 90 - 120
160 - 190 2 90 - 120
200 - 220 2 - 3 50 - 60
160 - 180 2 45 - 60
175 - 190 2 60 - 70
190 - 210 2 40 - 50
170 - 190 3 40 - 50


29

BAKING IN THE OVEN – PRACTICAL HINTS
Type
of
dish
Oven
functions
Temperature Level Time
in minutes
160 - 200 2 - 3 30 - 50
150 3 25 - 35
160 - 180 2 20 - 40*
150 3 65 - 70
220 - 240 3 10 - 15
210 - 220 2 45 - 60
190 2 - 3 60 - 70
230 - 250 4 14 - 18
225 - 250 2 120 - 150
160 - 230 2 90 - 120
200 - 220 2 - 3 50 - 60
160 - 180 2 45 - 60
190 - 210 2 40 - 50
170 - 190 3 40 - 50
Caution!



30
CLEANING AND MAINTENANCE
By ensuring proper cleaning and mainte-
nance of your cooker you can have a sig-
nicantinuenceonthecontinuingfault-free
operationofyourappliance.
Before you start cleaning, the cooker must
be switched off and you should ensure
that all knobs are set to the “off ” position.
Do not start cleaning until the cooker has
completely cooled.
Scraper for cleaning the hob
Ceramic hob
● Thehobshouldbecleanedregularlyafter
eachuse.Ifpossible,itisrecommended
that thehobis washedwhile stillwarm
(after the heating zone indicator goes
off).Donotallowthehobtogetheavily
stained;particualrlyfromburnt–onspill-
agesfromboiledoverliquids.
● Whencleaningdonotusecleaningagents
with a strong abbrasive effect,such as
e.g. scouring powders containing an
abrasive,abrasivecompounds,abrasive
stones,pumicestones,wirebrushesand
soon.Theymayscratchthehobsurface,
causingirreversibledamage.
Do not usethe cleaning uid “Cillit” for
cleaningtheoven.
● Largespillagesthatarermlystucktothe
hobcanberemovedbyaspecialscraper;
butbecarefulnottodamagetheceramic
hobframewhendoingthis.
Caution! The sharp blade should always
be protected by adjusting the cover (just
push it with your thumb). Injuries are pos-
sible so be careful when using this instru-
ment – keep out of reach of children.
● Appropriate light cleaning or washing
productsarerecommended,suchase.g.
any kind of liquids or emulsions for fat
removal. In particular, special cleaning
productssuchasCOLLOLuneta,Sidol
Stahlglanz, Stahl–Fix for washing and
cleaningandCera–Fixformaintenance
arerecommended.Iftherecommended
productsarenotavailable,itisadvisable
touseasolutionofwarmwaterwithalittle
washing–upliquidorcleaningproductsfor
stainlesssteelsinks.
31
CLEANING AND MAINTENANCE
Oven
● Theovenshouldbecleanedafterevery
use.Whencleaningtheoventhelighting
shouldbeswitchedontoenableyouto
seethesurfacesbetter.
● Theovenchambershouldonlybewashed
withwarmwaterandasmallamountof
washing-upliquid.
● Aftercleaningtheovenchamberwipeit
dry.
Replacement of the oven light bulb
In order to avoid the possibility of an
electric shock ensure that the appliance is
switched off before replacing the bulb.
● Setallcontrolknobstotheposition“ ”/“0”●
anddisconnectthemainsplug,
● unscrew and wash the lamp cover and
thenwipeitdry.
● unscrew the light bulb from the socket,
replacethebulbwithanewone–ahigh
temperaturebulb(300°C)withthefollow-
ingparameters:
 -voltage230V
 -power25W
 -threadE14.
● Screwthebulbin,makingsureitisprop-
erlyinsertedintotheceramicsocket.
● Screwinthelampcover.
Oven light bulb
● Steam Cleaning function:
-pour250mlofwater(1glass)intoabowl
placedintheovenontherstlevelfrom
thebottom,
 -closetheovendoor,
 -setthetemperatureknobto50°C,and
the function knob to the bottom heater
position
 -heattheovenchamberforapproximately
30minutes,
 -opentheovendoor,wipethechamber
insidewith aclothor spongeandwash
usingwarmwaterwithwashing-upliqu-
id.,
● Aftercleaningtheovenchamberwipeit
dry.
Caution!
Donotusecleaningproductscontain-
ingabrasivematerialsforthecleaning
and maintenance of the glass front
panel.
CLEANING AND MAINTENANCE
Dismounting the side racks
Dismounting the side racks
OvensmarkedwiththeletterD*areequipped
witheasilyremovablewireguides(sideracks)
ofoveninserts.Toremovethemforwashing
purposes,pullthefrontcatch(Z1),thentilt
theguideandremoveitfromtherearcatch
(Z2).Afterwashingtheguides,putthemin
themountingholesoftheovenandpressthe
catches(Z1andZ2).
Ovenstypesmarkedwiththeletters inDb*
themodelnumberhavemoveablestainless
telescopic runners* attached to the side
racks.Therunnersshouldbetakenoutand
washed along with the side racks. Before
puttingtraysonthetelescopicrunnersthey
shouldbepulledout(iftheoveniswarmedup
therunnersshouldbepulledoutbyhooking
thebackedgeoftraysonthebumpersinthe
frontpartofthetelescopicrunners)andthen
insertthemtogetherwithatray.
Z2
Z1
*optional
32
33
C
A
B
CLEANING AND MAINTENANCE
Door removal
Inordertoobtaineasieraccesstotheoven
chamberforcleaning,itispossibletoremove
thedoor.Todothis,tiltthesafetycatchpartof
thehingeupwards.Closethedoorlightly,lift
andpullitouttowardsyou.Inordertotthe
doorbackontothecooker,dotheinverse.
When tting, ensure that the notch of the
hinge is correctly placed on the protrusion
ofthehingeholder.Afterthedooristtedto
theoven,thesafetycatchshouldbecarefully
lowereddownagain.Ifthesafetycatchisnot
setitmaycausedamagetothehingewhen
closingthedoor.
Removing the inner panel
1. Useacross-headscrewdrivertoturnthe
sideclampboltsloose(g.A).
2. Push the clamps off with a at screw-
driver.Pulltheupperdoorslatloose.
 (g.A,B).
3. Pull the inner glasspanel from its seat
(in the lower section of the door) (g.
C).
3a.Removetheinnerpanel*.
4. Clean the panel with warm water with
somecleaningagentadded.
Carry out the samein reverse order to
reassemble the inner glass panel. Its
smooth surface shall be pointed up-
wards.
Tilting the hinge safety catches
Removal of the internal glass panel
*optional
34
Regular inspections
Besides keeping the oven clean, you
should:
● carryoutperiodicinspectionsofthecon-
trol elements and cooking units of the
cooker.Aftertheguaranteehasexpired
youshouldhaveatechnicalinspectionof
thecookercarriedoutataservicecentre
atleastonceeverytwoyears,
● xanyoperationalfaults,
● carry out periodical maintenance of the
cookingunitsoftheoven.
Caution!
Allrepairsandregulatory activities
should be carried out by the ap-
propriate service centre or by an
appropriatelyauthorisedtter.
CLEANING AND MAINTENANCE
OPERATION IN CASE Of EMERGENCY
Intheeventofanemergency,youshould:
● switchoffallworkingunitsoftheoven
● disconnectthemainsplug
● calltheservicecentre
● someminorfaultscanbexedbyreferringtotheinstructionsgiveninthetablebelow.
Beforecallingthecustomersupportcentreortheservicecentrecheckthefollowingpoints
thatarepresentedinthetable.
PROBLEM REASON ACTION
1.Theappliancedoesnot
work.
Breakinpowersupply. Checkthehouseholdfuse
box;ifthereisablownfuse
replaceitwithanewone.
2.Theprogrammerdisplay
shows“0:00”.
Theappliancewasdiscon-
nectedfromthemainsor
therewasatemporarypower
cut.
Setthecurrenttime
(see‘Use of the programmer’).
3.Theovenlightingdoesnot
work.
Thebulbislooseordamaged. Tightenuporreplacethe
blownbulb(see‘Cleaning
and Maintenance’).
35
Voltagerating 400/230V~50Hz
Powerrating max.10,0kW
CookerdimensionsH/W/D 59,5/59,5/57,5cm
Usablecapacityoftheoven* 56-64litres
Energyrating ontheenergylabel
Weight approx.44kg
ComplieswithEUregulations EN50304,EN60335-1,EN60335-2-6standards
*accordingtoEN50304
thecapacitydependsontheoventtings–indicatedontheenergylabel.
TECHNICAL DATA
Certicate of compliance CE
The Manufacturer hereby declares that this product complies with the general requirements pursuant to the
following European Directives:
The Low Voltage Directive , 2006/95/EC
Electromagnetic Compatibility Directive 2004/108/EC,
ErP Directive 2009/125/EC,
and therefore the product has been marked with the symbol and the has been Declaration of Conformity
issued to the manufacturer and is available to the competent authorities regulating the market.
GEACHTE KLANT,
De fornuizen van Amica combineren uitzonderlijk gebruiksgemak en optimale doeltreffend-
heid. Na het lezen van deze gebruikershandleiding zult u zonder problemen dit fornuis kun-
nen bedienen.
Voor het ingepakt werd en de fabriek verliet, werd dit fornuis bij de controleposten grondig
gecontroleerd op het gebied van veiligheid en functionaliteit.
Voordat u het toestel aanschakelt, dient u deze gebruikershandleiding grondig door te lezen.
De instructies uit deze handleiding helpen u om verkeerd gebruik van het toestel te voorko-
men.
Bewaar deze gebruikershandleiding goed en zorg dat ze altijd binnen bereik is.
Om ongelukken te vermijden moeten de instructies uit deze handleiding precies nageleefd
worden.
Opgelet!
Het fornuis mag pas gebruikt worden nadat u deze gebruikershandleiding grondig
doorgelezen heeft.
Het toestel is uitsluitend ontworpen voor huishoudelijke kookdoeleinden.
De producent behoudt zich het recht voor om wijzigingen aan te brengen die geen
invloed hebben op de werking van het toestel.
36
37
Veiligheidsinstructies....................................................................................................... 38
Beschrijving van het toestel ............................................................................................ 41
Installatie ........................................................................................................................... 44
Bediening .......................................................................................................................... 50
Bakken in de oven – praktische tips............................................................................... 61
Reiniging en onderhoud van het fornuis ....................................................................... 64
Technische gegevens ...................................................................................................... 69
INHOUDSTAFEL
38
VEILIGHEIDSINSTRUCTIES
 

 



 


  -

             

 

 

          

 
 

 

 

 


 

 

 

  

 


          

 
39
ENERGIEBESPARING
Dooropverantwoordewijze
energie te gebruiken be-
spaart u niet alleen op de
kostenvanhethuishouden,
maar werkt u ook bewust
mee aan de bescherming
van het milieu. Laten we
daaromonssteentjebijdragenaanenergie-
besparing!Datkanopdevolgendemanier:
● Gebruik goede potten en pannen om
te koken.
Kookpottenenpannenmogennietkleinerzijn
dandekroonvandevlamvandebrander.
Dekdepottenenpannensteedsafmeteen
deksel.
● Zorg ervoor dat de branders, het rooster
en de gaskookplaat rein zijn.
Vuil verstoortde warmteoverdracht – sterk
aangebrandvuilkansomsenkelverwijderd
wordenmetgebruikvanreinigingsmiddelen
dienietmilieuvriendelijkzijn.
Leterbijzonderopdatdevlamopeningenin
deringonderdebranderdopendeopeningen
vandebranderkoppenreinzijn.
● Vermijd onnodig opheffen van deksels
om het kookproces te controleren.
Open ook niet onnodig vaak de deur van
deoven.
● Gebruik de oven enkel voor grotere
hoeveelheden.
Porties vlees tot 1 kg kunnen spaarzamer
bereid worden in een pot op een brander
vanhetfornuis.
● Gebruik de restwarmte in de oven.
Schakelbijbaktijdenvanmeerdan40minu-
tendeoven10minutenvoorheteindevan
debakbeurtuit.
● Sluit de deur van de oven zorgvuldig.
Otherwise energy consumption increases
unnecessarily.
● Bouw het fornuis niet in in de onmid-
dellijke nabijheid van koelkasten of diep-
vriezers.
Hetenergiegebruikvandezetoestellenstijgt
hierdooronnodig.
Opgelet! Hourekeningmetdekorterebak-
tijdbijhetinstellenvandeprogrammator.
40
Het toestel wordt door zijn
verpakking beveiligd tegen
beschadigingen tijdens het
transport. Na het uitpakken
van het toestel dient u de
verpakkingselementen te
recyclerenopmilieuvriende-
lijkewijze.
Allematerialendiegebruiktwordenvoorde
verpakkingzijnonschadelijkvoorhetmilieu.
Zezijn100%geschiktvoorrecyclageenzijn
aangeduidmethetgepastesymbool.
Opgelet! Deverpakkingsmaterialen (zakjes
uitpolyethyleen, stukkenpiepschuim, enz.)
moetentijdenshetuitpakkenbuitenhetbe-
reikvankinderengehoudenworden.
UITPAKKEN
Opheteindevandegebruiks-
periodemagditproductnietbij
hetgewonehuisvuilgeplaatst
worden,maarmoetafgegeven
worden bij een verzamelpunt
voorrecyclagevanelektrische
enelektronischetoestellen.Dit
wordtaangegevendoorhetgepastesymbool
ophetproduct,indegebruikershandleiding
ofopdeverpakking.
De materialen die gebruikt zijn bij de pro-
ductie van het toestel, zijn geschikt voor
hergebruikvolgenshunaanduiding.Dankzij
dit hergebruik, de verwerking van materia-
len of andere vormen van hergebruik van
afgedankte toestellen draagt u bij tot de
beschermingvanhetmilieu.
Informatie over het verzamelpunt voor
gebruikte toestellen kunt u krijgen bij de
gemeentediensten.
RECYCLAGE VAN GEBRUIKTE TO
ESTELLEN
42
Verwarmingsindicatorvaneenkookveld
BESCHRIJVING VAN HET TOESTEL
Keramische plaat
3a Ø18/Ø12cm
4a Ø14x25cm
5a Ø18cm
6a Ø14,5cm
3a
4a 5a
6a
44
INSTALLATIE
Voorbereiding van het meubelblad om de plaat in te bouwen
● De keukenruimte moet droog en goed verlucht zijn en een goed werkende ventilatie
bezitten.Deopstellingvanhetfornuismoeteenvrijetoegangtotallebedieningselemen-
tengaranderen.HetfornuisisontworpenvolgensklasseY,d.w.z.dathetaanéénzijde
ingebouwdkanwordentegeneenhoogmeubelofeenmuur.
● Hetmeubelbladmoettussen28en40mmdikenminimum600mmdiepzijn.Hetblad
moetvlakzijnengoedwaterpasstaan.Hetbladmoetaandekantvandemuurafgedicht
enbeveiligdzijntegeninsijpelendwaterenvocht.
● Deafstandtussenderandvandeopeningenderandvanhetbladmoetvooraanmin.
60mmenachteraanmin.50mmbedragen.
● Debekledingenlijmdievoordeinbouwmeubelengebruiktzijn,moetentegeneentem-
peratuurvan100°Cbestandzijn.Alsdezevoorwaardenietvoldaanis,kanhetoppervlak
vervormdrakenofkandebekledingloskomen.
● Derandenvandeopeningmoetenbeveiligdwordenmetvochtbestendigmateriaal.
● Deopeninginhetbladmoetvolgensdeafmetingenopg.1gemaaktworden.
1
560
490
min
60
min
50
+2
+2
45
INSTALLATIE
Montage van de schuimrubber dichting
Inbouw van het apparaat zonder dichting is verboden.
Breng de dichting als volgt op het apparaat aan:
Plakdemeegeleverdeschuimrubberdichtingopdeonderkantvanhetframevandekookp-
laat,voordatuhetapparaatinhetwerkbladinbouwt.
-verwijderdebeschermendefolievandedichting;
-plakdedichtingvervolgensopdeonderkantvanhetframe(afb.).
46
INSTALLATIE
Montage van de plaat in het meubelblad
● Bijeenbladmeteendiktevan38mmmoetu4bevestigingsgrepen„A”gebruikenomde
plaattebevestigen.Demontagewijzeisopgegevenopg.2en3.Bijeenbladmeteen
diktevan28mmmoetunaastdebevestigingsgrepen“A”nog4houtenblokjesmeteen
afmetingvan15x15x50mmgebruiken.Demontagewijzeisopgegevenopg.4en5.
● Controleerofdepakkinggoedtegendeplaataansluit.
● Draaidebevestigingsgrepenlichtjesaandeonderkantvandeplaat.
● Reinighetblad,plaatsdeplaatindeopeningendrukzetegenhetbladaan.
● Plaatsdebevestigingsgrepenloodrechtopderandenvandeplaatendraaizestevig
aan.
1-meubelblad
2-schroef
3-bevestigingsgreep
4-kookplaat
5-pakkingvande
plaat
5 4
321
2
3
290
560
490
min
60
min
50
290
4
5
5 4
321
15
15
6
560
240 50
490
min
60
min
50
290
1-meubelblad
2-schroef
3-bevestigingsgreep
4-kookplaat
5-pakkingvande
plaat
6-houtenblokje
47
INSTALLATIE
Fig.B
Fig.A
Fig.C
Montage van de oven:
● bereiddemontageopeningvoordeoven
voorinhetmeubelvolgensdeafmetingen
dieopdeguuraangeduidzijn(g.A),
● sluitdeovenaanophetstroomnetterwijl
destroomuitgeschakeldis,
● schuifdeovengedeeltelijkindevoorbe-
reideopeninginhetmeubelensluitde
ovenaanopdekookplaat(g.B).
● deaardkabel vande plaat(geel-groen)
moetverbondenwordenmetdeaardklem
vandeoven(aangeduidmet )diezich
bijdeaansluitingbevindt.
● schuifdeovenvolledigindeopeningen
beveilighemtegenuitschuivenmetbe-
hulpvanvierschroevenopdeplaatsen
dieopdeguuraangeduidzijn(g.C).
48
INSTALLATIE
Aansluiting van het fornuis op de
elektrische installatie
Opgelet!
Deplaatmagenkelopdeelektrischeinstal-
latie aangesloten worden door een erkend
installateur met de gepaste kwalificaties.
Hetisverbodenomzelfstandigwijzigingen
of aanpassingen aan te brengen aan de
elektrischeinstallatie.
Instructies voor de installateur
Het fornuis isin de fabriek aangepast aan
voedingmetdriefasigewisselstroom(400V
3N~50Hz).Denominalespanningvandever-
warmingselementenvanhetfornuisbedraagt
230V.Hetfornuiskanaangepastwordenaan
voedingmeteenfasigestroom(230V)door
eengepasteoverbruggingopdecontactstrip
volgenshetbijgevoegdeaansluitschema.Er
isookeenaansluitschemabijdeaansluiting
van het fornuis geplaatst. De contactstrip
is bereikbaar nadat u het deksel van de
aansluitingwegneemt door deklemmen te
deblokkerenmeteenplattesleutel.Vergeet
nieteengepasteleidingtekiezenvolgenshet
soortaansluitingenhetnominalevermogen
vanhetfornuis.
Deaansluitleidingmoetgemonteerdworden
opdesteunvoordeaansluitingvanhetfor-
nuis.Opgelet!
Vergeetniethetaardingscircuitaantesluiten
opdeklemvandecontactstrip,dieaangege-
venismethetteken .Deelektrischeinstal-
latiediehetfornuisvanstroomvoorziet,moet
beveiligdzijnmeteengepastezekeringdie
destroomafsluitinnoodgevallen.Deafstand
tussen de werkcontacten van de zekering
moetmin.3mmbedragen.
Voordatuhetfornuisopdeelektrische
installatieaansluit,moetudeinformatie
ophettypeplaatjeenhetaansluitschema
lezen.
1
2
3
3
4
5
49
Opgelet!Bijelkeaansluitingsvariantmoetde
aardingsleidingaangeslotenzijnopdeklemPE
Aanbevolen
soortaansluit-
leiding
1 -Bijeenstroomnetvan230Veenfa
sigeaansluitingmeteennulleiding,de
bruggenverbindendeklemmen1-2-3
en4-5,aardingsleidingop .
2 Bijeenstroomnetvan400/230V
tweefasigeaansluitingmeteennul-
leiding,debruggenverbindende
klemmen2-3en4-5,aardingsleiding
op .
3 -Bijeenstroomnetvan400/230Vdrie
fasigeaansluitingmeteennulleiding,
debruggenverbindendeklemmen
4-5,defaseleidingenzijnaangesloten
op1,2en3,denulleidingop4-5,
aardingsleidingop .
Faseleidingen-L1=R,L2=S,L3=T;N–nulleiding;PE–aardingsleiding
H05VV-f3G4
H05VV-f4G2,5
H05VV-f5G1,5
SCHEMA MET MOGELIJKE AANSLUITINGEN
Opgelet! Spanningvandeverwarmingselemen-
ten230V
INSTALLATIE
Belangrijk!
Wasdebinnenkantvandeovenen-
kelmetwarmwatermeteenkleine
hoeveelheidafwasmiddel.
50
BEDIENING
voor u de oven voor de eerste maal
aanschakelt
De draaiknoppen zijn “verborgen” in het
bedieningspaneel,omeenfunctietekiezen
gaatualsvolgttewerk:
1.drukzachtjesdedraaiknopinenlaathem
weerlos,
2.steldegewenstefunctiein.Deaanduiding
rond de draaiknop komt overeen met de
opeenvolgende functies die door de oven
uitgevoerdkunnenworden.
1
2
Attentie!
In ovens die zijn uitgerust met de
elektronische programmeerfunctie
Ts, verschijnt na aansluiting op het
lichtnetophetdisplaydepulserende
tijdsaanduiding „0:00”.
Stel de actuele tijd van de program-
meerfunctie in. (Zie bediening van
de programmeerfunctie) De oven
werkt niet als u de actuele tijd niet
instelt.
Belangrijk!
Deelektronischeprogrammeerfunctie
Tsisuitgerustmetsensorsdieworden
geactiveerddoormetdevingereen
gemerktoppervlakaanteraken(tip-
toetsen).
Elkeaanrakingvaneensensorgaat
gepaardmeteengeluidssignaal.
Houddeoppervlaktevandesensors
schoon.
verwijder alle verpakkingsonderdelen,
verwijderdeonderhoudsmiddelendiein
defabriekaangebrachtzijn,uitdekamer
vandeovenenvandekookplaat,
 neemdeuitrustinguitdeovenenreinig
dieinwarmwatermetafwasmiddel,
 schakeldeventilatieinderuimteaanof
openeenraam,
warm de oven op(op een temp. van
250ºC, ong. 30 min.), verwijder vuil en
reinighemgrondig.Warmdekookvelden
vandeplaatong.4 minuten op zonder
pottenofpannen.
51
BEDIENING
    
Bediening van de kookvelden van de keramische plaat.
Keuze van potten en pannen
     -




     

Keuze van het verwarmingsniveau
  

Voorbeeldinstellingen van de draaiknop
0 
 
1 
 
2 
 
3 MAX. 
52
BEDIENING
Aanschakelen van het verbrede kookveld
Belangrijk!
Hetkookveldmagenkelaangescha-
keld worden door de draaiknop in
wijzerzintedraaien.Alsuindeandere
richtingdraait,kuntudeschakelaar
beschadigen.
Binnen hetbereik 0 1 2 3 van de
draaiknopwerkthetbinnenstekookvelden
kandehoeveelheidnaardepotaangevoerde
warmtegeleidelijkgeregeldworden.Doorde
knopkortdoortedraaiennaardestand
wordt het buitenste kookveld aangescha-
keld.Vanafdatmomentkandehoeveelheid
warmte die door de twee kookvelden (bin-
nensteenbuitenste)naardepotaangevoerd
wordt, geleidelijk geregeld worden, omdat
de binnenste schakelaar deze velden pas
uitschakeltalsdedraaiknopopstand0ge-
plaatstwordt.
Verwarmingsindicator van een kookveld
Alsdetemperatuurvaneenkookveldmeer
dan 50ºC bedraagt, wordt dit aangegeven
doorhetgepasteveldvandeindicator.
Deverwarmingsindicatorvaneenkookveld
waarschuwtdegebruikerzodathijhetaanra-
kenvaneenheetkookveldkanvermijden.
Nahetuitschakelenvandeverwarmingvan
eenkookveld,zalhetveldnogvoorong.5-10
minutendevergaardewarmtebehouden,die
bv. benut kan wordenvoor het opwarmen
ofwarmhoudenvanspijzenzonderdatde
verwarming vanhet veld nog moet aange-
schakeldworden.
0
1
2
3
53
BEDIENING
Voor de elektronische programmator
Ts*
Veld van de display
Instelling van het uur
Nadat het toestel aangesloten is op het
stroomnetofopnieuwaangeschakeldwerd
naeenstroompanne,geeftdedisplayknip-
perend,
 -aanduidingvandefuncties
1 -sensorvoordekeuzevande
functies van de programma-
tor
2 -sensor„-”
3 -sensor„+”
● druk op sensor 1, en op de displayver-
schijnthetsymbool ,
● stel het huidige uur in met behulp van
sensors en2 3.
Ongeveer7sec.nahetinstellenvanhetuur
wordendenieuwegegevensopgeslagenen
stoptdeuuraanduidingmetknipperen.
Ukunthetuurlatercorrigerendoortegelijker-
tijdopsensors en tedrukken.Deaandu2 3 -
idingopdedisplaybegintteknipperen.Daar-
nakuntuhetingesteldeuurcorrigeren.
Opgelet!
Deovenkanopgestartwordennadat
het symbool  op de display ver-
schijnt.
Nadat het toestel van het stroomnet
ontkoppeldwordtofnaeenstroompan-
ne,onthoudtdeprogrammatordein-
stellingenvoorongeveer2,5minuten.
Timer
Detimerkanopelkmomentgeactiveerdwor-
den,ongeachtdewerkstandvandeandere
functiesvandeprogrammator.Hettijdsbereik
gaatvan1minuuttot23uuren59minuten.
Omdetimerintestellenmoetu:
sensor indrukken.Opdedisplaybegint1
hetsymbool teknipperen:
●detijdvandetimerinstellenmetsensors
3 2en .
De display geeft de ingestelde tijd van de
timeraanendeactievefunctie .
Na het verstrijken van de ingestelde tijd
gaathetgeluidssignaalaanenbegint te
knipperen,
●drukopsensor1,2of3omhetsignaaluit
teschakelen. Defunctie gaat uitende
displaygeeftweerhethuidigeuuraan.
Opgelet!
Alshetgeluidssignaalniethandmatig
uitgeschakeldwordt,slaathetautoma-
tischafnaongeveer7minuten.
1 32
1 32
*Bepaalde modellen
54
BEDIENINGBEDIENING
Halfautomatische stand
Als de oven zichzelf moet uitschakelen op
eenbepaalduur,moetu:
● dedraaiknopvoordefunctievandeoven
endedraaiknopvoordetemperatuurinstel-
linginstellenopdestanden,waarindeoven
moetwerken,
● sensor indrukken totdatde aanduiding1
vandedisplaybegintteknipperen:
●degewenstetijdinstellenmetsensors3en
2,gaandevan1minuuttot10uur.
De ingestelde tijd wordt in het geheugen
opgeslagennaongeveer7sec.Daarnageeft
dedisplayopnieuwhethuidigeuuraanende
actievefunctieAUTO.
Nahetverstrijkenvandeingesteldetijdscha-
keltde oven zichzelf automatischuit, slaat
hetgeluidssignaalaanenbegintdefunctie
AUTOteknipperen.
● plaats de draaiknoppen voor de functie
vandeovenendetemperatuurinstellingin
uitstand.
● drukopsensor , of omhetsignaaluit1 2 3
teschakelen.DefunctieAUTOgaatuitende
displaygeeftweerhethuidigeuuraan.
Opgelet!
De ovens zijn uitgerust met één be-
dieningsknop: de draaiknop voor de
functie van de oven en de tempera-
tuurregelaar zijngeïntegreerd in één
knop.
Automatische stand
Als de oven aangeschakeld moet worden
vooreenbepaaldeduurenzichzelfopeen
bepaalduurmoetuitschakelen,danmoeten
de werkingstijden het einduur ingesteld
worden:
●drukopsensor totdatdeaanduidingop1
dedisplaybegintteknipperen:
●steldegewenstewerkingstijdinmetsen-
sors3en2,netzoalsbijdehalfautomatische
stand,
● stel het uur voor het uitschakelen (ein-
duur)inmetsensors en .Heteinduuris3 2
beperkttoteentijdstipbinnen23uuren59
minuten.
●stel de draaiknop voor de functie van de
ovenendedraaiknopvoordetemperatuurin-
stellinginopdegewenstestanden,waarin
deovenmoetwerken.
Defunctie isactief,deovenzalbeAUTO -
ginnenwerkenophetmoment datblijktuit
hetverschiltussenhetingesteldeeinduuren
deingesteldewerkingstijd(bv.deingestelde
werkingstijd bedraagt1 uur, het ingestelde
einduur is 14.00, dus de oven zal zichzelf
automatischaanschakelenom13.00).
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1 32
1 32
55
BEDIENINGBEDIENING
Automatische stand
Nadat het einduur bereikt is, schakelt de
ovenzichzelfautomatischuit,slaathetge-
luidssignaalaanenbegintdefunctieAUTO
teknipperen.
● plaats de draaiknoppen voor de functie
vandeovenendetemperatuurinstellingin
uitstand
●drukopsensor , of omhetsignaaluit1 2 3
teschakelen.Defunctie gaatuitenAUTO
dedisplay geeftweer hethuidigeuur aan,
bv.12.35.
Resetten van de instellingen
Deinstellingenvandetimerofdeautomati-
schestandkunnenopelkmomentgereset
worden.
Om de instellingen van de automatische
standteresettenmoetu:
●tegelijkertijdopsensors en drukken.2 3
Omdeinstellingenvandetimerteresetten
moetu:
●metsensor defunctietimerkiezen1
●nogmaalsopsensors en drukken.2 3
Wijziging van de toon van het geluidssi-
gnaal
Detoonvanhetgeluidssignaalkuntuopde
volgendemanierwijzigen:
●druktegelijkertijdopsensors en ,2 3
● kies met sensor 1 de functie “toon”. De
aanduidingvandisplaybegintteknipperen:
●kiesmetsensor degepastetoontussen2
1en3.
1 32
1 32

Produktspecifikationer

Varumärke: Amica
Kategori: Ugn
Modell: EHC 12298 E

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