General Electric JES 0738 Bruksanvisning

General Electric Ugn JES 0738

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Sida 1/16

microwave

oven

700 watts

model JES0738

GEAppliances.com

Safety Instructions . . . . . . . . . . . . . . 2–5

Operating Instructions

Features . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6

Quick Start . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6

Changing Power Levels . . . . . . . . . . . . . . . . . 7

Time Features . . . . . . . . . . . . . . . . . . . . . . . 7–10

Convenience Features . . . . . . . . . . . . . . 10, 11

Auto Feature . . . . . . . . . . . . . . . . . . . . . . . . . . 11

Other Features . . . . . . . . . . . . . . . . . . . . . . . . 12

Helpful Information

Microwave Terms . . . . . . . . . . . . . . . . . . . . . . 13

Care and Cleaning . . . . . . . . . . . . . . . . . 13, 14

If Something Goes Wrong . . . . . . . . . . . . . . 14

Things That Are Normal . . . . . . . . . . . . . . . . 14

Microwave Oven Warranty . . . . . 15

Consumer Support . . . . . . . back cover

49-40610 06-09 JR

OPERATING INSTRUCTIONSSAFETY INSTRUCTIONS

IMPORTANT SAFETY INSTRUCTIONS.

READ ALL SAFETY INFORMATION BEFORE USING.

PRECAUTIONS TO AVOID

POSSIBLE EXPOSURE TO

EXCESSIVE MICROWAVE

ENERGY

For your safety, the information in this manual must be followed

to minimize the risk of fire or explosion, or to prevent property

damage, personal injury or loss of life.

Do Not Attempt to operate this oven with the door open since

open-door operation can result in harmful exposure to

microwave energy. It is important not to defeat or tamper with

the safety interlocks.

Do Not Place any object between the oven front face and the door

or allow soil or cleaner residue to accumulate on sealing surfaces.

Do Not Operate the oven if it is damaged. It is particularly important

that the oven door close properly and that there is no damage to the:

1door (bent),

2hinges and latches (broken or loosened),

3door seals and sealing surfaces.

The Oven Should Not be adjusted or repaired by anyone except

properly qualified service personnel.

WARNING!

To reduce the risk of burns, electric shock, fire, injury

to persons or exposure to excessive microwave energy:

SAFETY PRECAUTIONS

When using electrical appliances, basic safety precautions should

be followed, including the following:

• Read and follow the specific “Precautions to Avoid Possible

Exposure to Excessive Microwave Energy” above.

• This appliance must be grounded. Connect only to properly

grounded outlet. See Grounding Instructions section on page 4.

• Install or locate this appliance only in accordance with the

provided Installation Instructions.

• This microwave oven is not approved or tested for marine use.

• Be certain to place the front surface of the door three inches or

more back from the countertop edge to avoid accidental tipping

of the appliance in normal usage.

• Do not store anything directly on top of the microwave oven

surface when the oven is in operation.

• Use this appliance only for its intended use as described in this

manual. Do not use corrosive chemicals or vapors in this appliance.

This microwave oven is specifically designed to heat, dry or cook

food and is not intended for laboratory or industrial use.

• Do not operate this appliance if it has a damaged power cord or

plug, if it is not working properly or if it has been damaged or

dropped.

• Do not cover or block any openings on the appliance.

• Do not store this appliance outdoors. Do not use this product near

water—for example, in a wet basement, near a swimming pool,

near a sink or in similar locations.

• Keep power cord away from heated surfaces.

• Do not immerse power cord or plug in water.

• Do not let power cord hang over edge of table or counter.

• To reduce the risk of fire in the oven cavity:

— Do not overcook food. Carefully attend appliance when paper,

plastic or other combustible materials are placed inside the oven

while cooking.

— Remove wire twist-ties and metal handles from paper or plastic

containers before placing them in the oven.

— Do not use the oven for storage purposes. Do not leave paper

products, cooking utensils or food in the oven when not in use.

— If materials inside oven ignite, keep the oven door closed, turn the

oven off and disconnect the power cord, or shut off power at the

fuse or circuit breaker panel. If the door is opened, the fire may

spread.

• See door surface cleaning instructions in the Care and Cleaning

section(s) of this manual.

• GE does not support any servicing of the microwave. We strongly

recommend that you do not attempt to service the microwave

yourself.

• As with any appliance, close supervision is necessary when used

by children.

• This appliance shall not be installed less than 36 above the floor″

to the bottom of the product. A minimum spacing of 3 must be″

maintained between the microwave oven and the sidewalls.

• This appliance must only be serviced by qualified service personnel.

Contact nearest authorized service facility for examination, repair

or adjustment.

SAVE THESE INSTRUCTIONS

SAFETY INSTRUCTIONS

SPECIAL NOTES ABOUT

MICROWAVING

ARCING

If you see arcing, press the CLEAR/OFF pad and correct the problem.

Arcing is the microwave term for sparks in the oven. Arcing is

caused by:

• Metal or foil touching the side of the oven.

• Foil not molded to food (upturned edges act like antennas).

• Metal, such as twist-ties, poultry pins or gold-rimmed dishes,

in the microwave.

• Recycled paper towels containing small metal pieces being used

in the microwave.

FOODS

• Do not pop popcorn in your microwave oven unless in a special

microwave popcorn accessory or unless you use popcorn labeled

for use in microwave ovens.

• Some products such as whole eggs and sealed containers—for

example, closed jars—are able to explode and should not be heated

in this microwave oven. Such use of the microwave oven could result

in injury.

• Do not boil eggs in a microwave oven. Pressure will build up inside

egg yolk and will cause it to burst, possibly resulting in injury.

• Operating the microwave with no food inside for more than a

minute or two may cause damage to the oven and could start

a fire. It increases the heat around the magnetron and can

shorten the life of the oven.

• Foods with unbroken outer “skin” such as potatoes, hot dogs,

sausages, tomatoes, apples, chicken livers and other giblets,

and egg yolks should be pierced to allow steam to escape

during cooking.

SAFETY FACT

SUPERHEATED WATER

Liquids, such as water, coffee or tea are able to be overheated

beyond the boiling point without appearing to be boiling. Visible

bubbling or boiling when the container is removed from the

microwave oven is not always present. THIS COULD RESULT

IN VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN THE

CONTAINER IS DISTURBED OR A SPOON OR OTHER UTENSIL

IS INSERTED INTO THE LIQUID.

To reduce the risk of injury to persons:

— Do not overheat the liquid.

— Stir the liquid both before and halfway through heating it.

— Do not use straight-sided containers with narrow necks.

— After heating, allow the container to stand in the microwave oven

for a short time before removing the container.

— Use extreme care when inserting a spoon or other utensil into the

container.

• Avoid heating baby food in glass jars, even with the lid off. Make

sure all infant food is thoroughly cooked. Stir food to distribute the

heat evenly. Be careful to prevent scalding when warming formula.

The container may feel cooler than the formula really is. Always test

the formula before feeding the baby.

• Don’t defrost frozen beverages in narrow-necked bottles (especially

carbonated beverages). Even if the container is opened, pressure

can build up. This can cause the container to burst, possibly

resulting in injury.

• Hot foods and steam can cause burns. Be careful when opening

any containers of hot food, including popcorn bags, cooking

pouches and boxes. To prevent possible injury, direct steam away

from hands and face.

• Do not overcook potatoes. They could dehydrate and catch

fire, causing damage to your oven.

• Cook meat and poultry thoroughly—meat to at least an INTERNAL

temperature of 160°F and poultry to at least an INTERNAL temperature

of 180°F. Cooking to these temperatures usually protects against

foodborne illness.

MICROWAVE-SAFE COOKWARE

Make sure all cookware used

in your microwave oven is suitable

for microwaving. Most glass casseroles,

cooking dishes, measuring cups, custard

cups, pottery or china dinnerware which

does not have metallic trim or glaze with a metallic sheen can

be used. Some cookware is labeled “suitable for microwaving.”

• If you are not sure if a dish is microwave-safe, use this test: Place

in the oven both the dish you are testing and a glass measuring

cup filled with 1 cup of water—set the measuring cup either in or

next to the dish. Microwave 1 minute at high. If the dish heats, it

should not be used for microwaving. If the dish remains cool and

only the water in the cup heats, then the dish is microwave-safe.

• If you use a meat thermometer while cooking, make sure it is safe

for use in microwave ovens.

IMPORTANT SAFETY INSTRUCTIONS.

READ ALL INSTRUCTIONS BEFORE USING.

SAVE THESE INSTRUCTIONS 3

Produktspecifikationer

Varumärke:	General Electric
Kategori:	Ugn
Modell:	JES 0738

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