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Models
F-330BAJ(-C)
Self-Contained Flaker
Service Manual
Number: 73211
Issued: 2-17-2017
hoshizakiamerica.com
2
WARNING
Only qualied service technicians should install and service the appliance. To
obtain the name and phone number of your local Hoshizaki Certied Service
Representative, visit www.hoshizaki.com. No service should be undertaken until
the technician has thoroughly read this Service Manual. Failure to service and
maintain the appliance in accordance with this manual will adversely affect safety,
performance, component life, and warranty coverage and may result in costly water
damage. Proper installation is the responsibility of the installer. Product failure or
property damage due to improper installation is not covered under warranty.
Hoshizaki provides this manual primarily to assist qualied service technicians in the
service of the appliance.
Should the reader have any questions or concerns which have not been satisfactorily
addressed, please call, send an e-mail message, or write to the Hoshizaki Technical
Support Department for assistance.
Phone: 1-800-233-1940; (770) 487-2331
Fax: 1-800-843-1056; (770) 487-3360
E-mail: techsupport@hoshizaki.com
618 Highway 74 South
Peachtree City, GA 30269
Attn: Hoshizaki Technical Support Department
Web Site: www.hoshizaki.com
NOTE: To expedite assistance, all correspondence/communication MUST include the
following information:
• Model Number
• Serial Number
• Complete and detailed explanation of the problem.
3
CONTENTS
Important Safety Information 5 .................................................................................................
I. Construction and Water/Refrigeration Circuit Diagram 7 .......................................................
A. Construction 7 ..................................................................................................................
B. Icemaking Unit 8 ..............................................................................................................
C. Water/Refrigeration Circuit Diagram 9 ..............................................................................
II. Sequence of Operation and Service Diagnosis ............................................................... 10
A. Sequence of Operation Flow Chart ............................................................................. 10
1. Icemaking and Drain Cycle .................................................................................... 10
2. Shutdown ...............................................................................................................11
B. Service Diagnosis ....................................................................................................... 12
1. Ice Production Check ............................................................................................. 12
2. Diagnostic Procedure............................................................................................. 13
C. Control Board Check ................................................................................................... 18
D. Bin Control Check 22 .......................................................................................................
E. Float Switch Check and Cleaning 24 ...............................................................................
F. Diagnostic Tables ......................................................................................................... 26
III. Controls and Adjustments 28 ...............................................................................................
A. Control Board 28 ..............................................................................................................
1. Control Board Layout Shown: ................................................................................. 29
2. LED Lights and Audible Alarm Safeties 30 .................................................................
3. Ice Purge Cycle Bypass 31 .........................................................................................
B. Controls and Adjustments 31 ...........................................................................................
1. Default Dip Switch Settings 31 ....................................................................................
2. Infrared Sensor Shutdown Delay (S1 dip switch 1, 2, 3) 32 .......................................
3. Drain Frequency Control (S1 dip switch 4) 32 ............................................................
4. Continuous Dispensing Timer (S1 dip switch 5 & 6) 32 .............................................
5. Bin Control Selector (S1 dip switch 7) 33 ...................................................................
6a. Mechanical Shutdown Delay (S1 dip switch 8) Auxiliary Code E-0: .................... 33
6b. Agitation and Ice Purge Timer (S1 dip switch 8) Auxiliary Code F-0 and Later: ... 33
7. Mechanical Shutdown Delay (S1 dip switch 9) Auxiliary Code F-0 and Later 34 ........
8a. Factory Use (S1 Dip Switch 9 & 10) Auxiliary Code E-0 34 ......................................
8b. Factory Use (S1 Dip Switch 10) Auxiliary Code F-0 and Later 34 .............................
C. Power Switch and Control Switch 35 ................................................................................
IMPORTANT
This manual should be read carefully before the appliance is serviced. Read
the warnings and guidelines contained in this manual carefully as they provide
essential information for the continued safe use, service, and maintenance of the
appliance. Retain this manual for any further reference that may be necessary.
Produktspecifikationer
Varumärke: | Hoshizaki |
Kategori: | Ismaskin |
Modell: | F-330BAJ |
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