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Rosieres Ugn RME660CMW/E

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USER MANUAL

FREE STANDING OVEN

50x55 / 50x60 / 60x60

Gas and electrical oven

H10-20-180-423 Rev 002

MANUEL DE L'UTILISATEUR

Four à gaz et électrique

Dear user,

Our objective is to make this product provide you with the best output

which is manufactured in our modern facilities in a careful working

environment, in compliance with total quality concept.

Therefore, we suggest you to read the user manual carefully before

using the product and, keep it permanently at your disposal.

Note: This user manual is prepared for more than one model. Some of

the features specified in the manual may not be available in your

appliance.

All our appliances are only for domestic use, not for commercial use.

Products marked with (*) are optional.

“THIS APPLIANCE SHALL BE INSTALLED IN ACCORDANCE WITH THE

REGULATIONS FORCE AND ONLY USED IN A WELL VENTILATED SPACE. READ

THE INSTRUCTIONS BEFORE INSTALLING OR USING THIS APPLIANCE”

“Conforms with the WEEE Regulations."

Contents

Important warnings 4

Electrical connection 15

Gas connection 16

Introduction of the appliance 21

Accessories 22

Technical features of your oven 23

Installation of your oven 26

Chain lashing illustration 28

Control panel 28

Using oven section 29

Using the grill 30

Using the chicken roasting 30

Using cooker section 31

Program types 33

Cooking time table 34

Maintenance and cleaning 35

Installation of the oven door 36

Cleaning and maintenance of the

Oven’s front door glass 37

Catalytic walls 37

Rack positions 38

Changing the oven lamp 38

Using the grill deector sheet 39

Troubleshooting 40

Handling rules 42

Recommendations for energy saving 42

Environmentally-friendly disposal 43

Package information 43

IMPORTANT WARNINGS

1. Installation and repair should always be performed

by “AUTHORIZED SERVICE”. Manufacturer shall not be

held responsible for operations performed by unauthorized

persons.

2. Please read this operating instructions carefully.

Only by this way you can use the appliance safely and

in a correct manner.

3. The oven should be used according to operating

instructions.

4. Keep children below the age of 8 and pets away

when operating.

5. WARNING: The accessible parts may be hot while using

the grill. Keep away from children.

6. WARNING: Fire hazard; do not store the materials on

the cooking surface.

7. WARNING: The appliance and its accessible parts are

hot during operation.

8. Setting conditions of this device are specied on

the label. (Or on the data plate)

9. The accessible parts may be hot when the grill is

used. Small children should be kept away.

10. WARNING: This appliance is intended for cooking. It

should not be used for other purposes like heating a room.

11. To clean the appliance, do not use steam cleaners.

12. Ensure that the oven door is completely closed

after putting food inside the oven.

13. NEVER try to put out the re with water. Only shut

down the device circuit and then cover the ame with

a cover or a re blanket.

14. Children under 8 years of age should be kept away,

if they cannot be monitored continuously.

15. Touching the heating elements should be avoided.

16. CAUTION: Cooking process shall be supervised.

Cooking process shall always be supervised.

17. This device can be used by children over 8 years

of age, people with physical, hearing or mental challenges

or people with lack of experience or knowledge; as long

as control is ensured or information is provided regarding

the dangers.

18. This device has been designed for household use

only.

19. Children must not play with the appliance. Cleaning

or user maintenance of the appliance shall not be

performed by children unless they are older than 8

years and supervised by adults.

20. Keep the appliance and its power cord away from

children less than 8 years old.

21. Put curtains, tulles, paper or any ammable (ignitable)

material away from the appliance before starting to use

the appliance. Do not put ignitable or ammable materials

on or in the appliance.

22. Keep the ventilation channels open.

23. The appliance is not suitable for use with an external

timer or a separate remote control system.

24. Do not heat closed cans and glass jars. The pressure

may lead jars to explode.

25. Oven handle is not a towel drier. Do not hang towels,

etc. on the oven handle.

26. Do not place the oven trays, plates or aluminium

foils directly on the oven base. The accumulated heat

may damage the base of the oven.

27. While placing food to or removing food from the

oven, etc., always use heat resistant oven gloves.

28. Do not use the product in states like medicated

and/or under inuence of alcohol which may affect your

ability of judgement.

29. Be careful when using alcohol in your foods. Alcohol

will evaporate at high temperatures and may catch re to

cause a re if it comes in contact with hot surfaces.

30. After each use, check if the unit is turned off.

31. If the appliance is faulty or has a visible damage,

do not operate the appliance.

32. Do not touch the plug with wet hands. Do not pull

the cord to plug off, always hold the plug.

33. Do not use the appliance with its front door glass

removed or broken.

34. Place the baking paper together with the food into

a pre-heated oven by putting it inside a cooker or on an

oven accessory (tray, wire grill etc.).

35. Do not put objects that children may reach on the

appliance.

36. It is important to place the wire grill and tray properly

on the wire racks and/or correctly place the tray on the

rack. Place the grill or tray between two rails and make

sure it is balanced before putting food on it.

37. Against the risk of touching the oven heater elements,

remove excess parts of the baking paper that hang over

from the accessory or container.

38. Never use it at higher oven temperatures than the

maximum usage temperature indicated on your baking

paper. Do not place the baking paper on the base of the

oven.

39. When the door is open, do not place any heavy

object on the door or allow children to sit on it. You

may cause the oven to overturn or the door hinges to be

damaged.

40. The packaging materials are dangerous for children.

Keep packaging materials away from the reach of children.

41. Do not use abrasive cleaners or sharp metal scrapers

to clean the glass as the scratches that may occur on

the surface of the door glass may cause the glass to

break.

42. Do not place the appliance on a surface covered

with carpets. Electric parts gets overheated since there

will be no ventilation from below. This will cause failure

of the appliance.

43. Do not hit glass surfaces of vitro-ceramic cookers

with a hard metal, resistance can get damaged. It may

cause an electric shock.

44. User should not handle the oven by himself.

45. Use shall be careful when cleaning gas burners.

It may cause personal injuries.

46. Food can spill when foot of oven is dismantled or

gets broken, be careful. It may cause personal injuries.

47. During usage, the internal and external surfaces

of the oven get hot. As you open the oven door, step

back to avoid the hot vapour coming out from the interior.

There is risk of burning.

48. Upper cover of the oven can be closed for a reason,

than cookware can trip over. Step back to avoid the hot

food coming on you. There is risk of burning.

49. Do not place heavy objects when oven door is open,

risk of toppling.

50. User should not dislocate the resistance during

cleaning. It may cause an electric shock.

51. Do not remove ignition switches from the appliance.

Otherwise, live electric cables can be accessed. It may

cause an electric shock.

52. Oven supply can be disconnected during any

construction work at home. After completing the work,

re-connecting the oven shall be done by authorized service.

53. Do not place metal utensils such as knife, fork, spoon

on the surface of the appliance, since they will get hot.

5. If the power supply cord (the cord with plug) is

damaged, this cord shall be replaced by the manufacturer

or its service agent or an equally qualied personnel to

prevent a hazardous situation.

6. Never wash the product by spraying or pouring water

on it! There is a risk of electrocution.

7. WARNING: To avoid electric shock, ensure that the

device circuit is open before changing the lamp.

8. WARNING: Cut off all supply circuit connections before

accessing the terminals.

9. WARNING: If the surface is cracked, turn off the appliance

to avoid risk of electric shock.

10. Do not use cut or damaged cords or extension

cords other than the original cord.

11. Make sure that there is no liquid or humidity in

the outlet where the product plug is installed.

12. The rear surface of the oven also heats up when

the oven is operated. Electrical connections shall not

touch the rear surface, otherwise the connections may

be damaged.

13. Do not tighten the connecting cables to the oven

door and do not run them over hot surfaces. If the cord

melts, this may cause the oven to short circuit and

even a re.

14. Unplug the unit during installation, maintenance,

cleaning and repair.

15. If the power supply cable is damaged, it must be

replaced by its manufacturer or authorized technical

service or any other personnel qualied at the same

level, in order to avoid any dangerous situation.

16. Make sure the plug is inserted rmly into wall

socket to avoid sparks.

17. Do not use steam cleaners for cleaning the appliance,

otherwise electric shock may occur.

18. An omnipolar switch capable to disconnect

power supply is required for installation. Disconnection

from power supply shall be provided with a switch or

an integrated fuse installed on xed power supply

according to building code.

19. Appliance is equipped with a type ‘’Y’’ cord cable.

20. Fixed connections shall be connected to a power

supply enabling omnipolar disconnection. For appliances

with over voltage category below III, disconnection device

shall be connected to xed power supply according to

wiring code.

Gas Safety

1. This appliance is not connected to burning products

evacuation apparatus.This appliance must be connected

and installed according to the installation regulations in

force. Conditions regarding ventilation must be considered.

2. When a gas cooking appliance is used; humidity,

heat and burning products are generated in the room.

First of all, make sure the kitchen is well ventilated

when operating the appliance and maintain natural

ventilation openings or install a mechanical ventilation

equipment.

3. After using the appliance heavily for en extended

period of time, additional ventilation may be required.

For example open a window or adjust a higher speed for

mechanical ventilation, if any.

4. This appliance must be used only in well ventilated

locations in accordance with the regulations in force.

Please read the manual before installing or using this

product.

5. Before positioning the appliance, make sure local

network conditions (gas type and gas pressure) meets

appliance requirements.

6. The mechanism cannot be run for longer than 15

seconds. If the burner is not on after 15 seconds, stop

the mechanism and wait for at least one minute before

trying to ignite the burner again.

6. Call re brigade from a telephone outside the home.

7. Check all hoses and their connections against leaks.

If you still smell gas, leave the house and warn your

neighbours.

8. Do not enter into the house until authorities clarify

it is safe.

Intended Use

1. This product is designed for home use. Commercial

use of the appliance is not permitted.

2. This appliance may only be used for cooking purposes.

It shall not be used for other purposes like heating a room.

3. This appliance shall not be used to heat plates under

the grill, drying clothes or towels by hanging them on

the handle or for heating purposes.

4. The manufacturer assumes no responsibility for any

damage due to misuse or mishandling.

5. Oven part of the unit may be used for thawing,

roasting, frying and grilling food.

6. Operational life of the product you have purchased

is 10 years. This is the period for which the spare parts

required for the operation of this product as dened is

provided by the manufacturer.

Electrical Connection

1. Your oven requires 16 or 32 Ampere fuse according to the appliance’s

power. If necessary, installation by a qualied electrician is recommended.

2. Your oven is adjusted in compliance with 220-240V AC/380-415V

AC 50/60Hz.electric supply. If the mains are different from this specied

value, contact your authorized service.

3. Electrical connection of the oven should only be made by the sockets

with earth system installed in compliance with the regulations. If there

is no proper socket with earth system in the place where the oven will be

placed, immediately contact a qualed electrician. Manufacturer shall

never be responsible from the damages that will arise because of the

sockets connected to the appliance with no earth system. If the ends of

the electrical connection cable are open, according to the appliance type,

make a proper switch installed in the mains by which all ends can be

disconnected in case of connecting / disconnecting from / to the mains.

4. If your electric supply cable gets defective, it should denitely be

replaced by the authorized service or qualed electricians in order to

avoid from the dangers.

5. Electrical cable should not touch the hot parts of the appliance.

6. Please operate your oven in dry atmosphere.

Electrical connection scheme

220-240V~50/60Hz 220-240V~50/60Hz

400V 3N~50/60Hz 400V 2N~50/60Hz

Earth

Terre

Erdung

Earth

Terre

Erdung

Earth

Terre

Erdung

Earth

Terre

Erdung

L2 L1

Live

Phase

Neutral

Neutre Neutral

Neutre

H05 VV-F 3G 4mm² H05 VV-F 5G 1.5mm² H05 VV-F 4G 1.5mm² H05 VV-F 3G 1.5mm²

Neutral

Neutre

380-415V 3N~50/60Hz 380-415V 2N~50/60Hz

220-240V~50/60Hz 220-240V~50/60Hz

H05 VV-F 3G 4 mm² H05 VV-F 5G 1.5 mm² H05 VV-F 4G 1.5 mm² H05 VV-F 3G 1.5 mm²

Gas Connection

WARNING: Before starting any work related with gas installation, turn off

gas supply. Risk of explosion.

Please operate your oven in dry atmosphere.

1. Fit the clamp to the hose. Push one of the hose until it goes to the

end of the pipe.

2. For the sealing control; ensure that the buttons in the control panel are

closed, but the gas cylinder is open. Apply some soap bubbles to the

connection. If there is gas leakage, there will be foaming in the soaped area.

3. The oven should be using a well ventilation place and should be

install on at ground.

4. Re-inspect the gas connection.

5. When placing your oven to its location, ensure that it is at the counter

level. Bring it to the counter level by adjusting the feet if necessary.

6. Do not make gas hose and electrical cable of your oven go through theheated

areas, especially through the rear side of the oven. Do not move gas connected

oven. Since the forcing shall loosen the hose, gas leakage may occur.

7. Please use exible hose for gas connection.

For LPG connection;

For LPG (cylinder) connection, afx metal

clamp on the hose coming from LPG

cylinder. Afx an edge of the hose on hose

inlet connector behind the appliance by

pushing to end through heating the hose

in boiled water. Afterward, bring the clamp

towards end section of the hose and tighten

it with screwdriver. The gasket and hose inlet

connector required for connection is as the

picture shown below.

NOTE: The regulator to be afxed on LPG cylinder should have 300

mmSS feature.

Main Gas Pipe

Gasket

Hose Inlet Connector

Metal Clamp

Lpg Connection Hose

For natural gas connection;

WARNING: Natural gas connection should

be done by authorized service.

For natural gas connection, place gasket

in the nut at the edge of natural gas connection

hose. To install the hose on main gas pipe,

turn the nut. Complete the connection by

making gas leakage control.

Gas hose passage way

Connect the appliance to the gas piping tap

in shortest possible route and in a way that

ensure no gas leakage will occur.

In order to carry on a tightness and sealing

safety check ensure that the knobs on the

control panel are closed and the gas cylindir is

open.

WARNING: While performing a gas leakage

check, never use any kind of lighter, match,

cigarette or similar burning substance.

Apply soap bubble on the connection points.

If there is any kind of leakage then it will

cause bubbling.

While inserting the appliance in place ensure

that it is on the same level with the worktop.

If required adjust the legs inorder the make

level with the worktop.

Use the appliance on a level surface and in a

well ventilated environment.

WARNING: Before placint the appliance, check that the local distribution

conditions (gas type and pressure) conform to the product settings.

Main Gas Pipe

Gasket

Nut

Natural Gas

Connection Hose

Figure 1

Figure 2

Nozzle change operation

1. Please use driver with special head for removed and install nozzle as.

(gure 3)

2. Please remove nozzle (gure 4) from burner with special nozzle driver

and install new nozzle. (gure 5)

Ventilation of room

The air needed for burning is received from room air and the gases emitted

are given directly in room. For safe operation of your product, good room

ventilation is a precondition. If no window or room to be utilized for room

ventilation is available, additional ventilation should be installed. However,

room has a door opening outside, it is no needed to vent holes.

Room size Ventilating opening

Smaller than 5 m³ min. 100 cm²

Between 5 m³ - 10 m³ min. 50 cm²

Bigger than 10 m³ no need

In basement or cellar min. 65 cm²

Figure 3 Figure 4 Figure 5

Removal of the lower and upper burner and installation of the injector to the

gas oven

Removal of the upper burner:

With the help of a screw driver, remove the screw as shown in gure 8.

As shown in gure 9, remove the burner from its place by pulling it to

yourself. As shown in gure 10, remove the injector in the bearing with a

socket wrench. In order to re-place the burner, apply the removal process

reversely.

Removal of the lower burner:

The lower burner door has been xed with two screws. As shown in

gure 11, remove it with the help of a screw driver. Remove the door by

pulling upwards as shown in gure 12. Remove the burner from its place

by pulling it to yourself as shown in gure 13. As shown in gure 14, remove

the injector in the bearing with a socket wrench. In order to replace the

burner, apply the removal process reversely.

Figure 10 Figure 8 Figure 9

Figure 13 Figure 14

Figure 11 Figure 12

1. Glass door

(Sheet metal door)

2. Thermostat setting

3. Oven setting

4. Cooker section control

Switches

5. Push button lighter *

6. Door

7. Handle

8. Plastic leg

9. Lower cabinet door

9.1 Drawer *

9.2 Flap door *

10. Lamp

11. Grill

12. Large burner

13. Middle burner

14. Auxiliary burner

15. Wok burner *

16. Hot plate *

(Ø145 mm or Ø185 mm)

INTRODUCTION OF THE APPLIANCE

9.2

9.1

Accesories

Coffee pot support unit *

Can be used for coffee pot.

Deep tray *

Used for pastry, big roasts, watery foods. It can also be

used as oil collecting container if you roast directly on grill

with cake, frozen foods and meat dishes.

Tray / Glass tray *

Used for pastry (cookie, biscuit etc.), frozen foods.

Circular tray *

Used for pastry frozen foods.

Wire grill

Used for roasting or placing foods to be baked, roasted

and frozen into desired rack.

Telescopic rail *

Trays and wire racks can be removed and installed easily

thanks to telescopic rails.

Tray handle *

It is used to hold hot trays.

In tray wire grill *

Foods to stick while cooking such as steak are placed on

in tray grill. Thus contact of food with tray and sticking

are prevented.

Technical Features Of Your Oven

Specications 50x55 50x60 60x60

Outer width 500 mm 500 mm 600 mm

Outer depth 565 mm 630 mm 630 mm

Outer height 855 mm 855 mm 855 mm

Lamp power 15-25 W

Bottom heating element 1000 W 1000 W 1200 W

Top heating element 800 W 800 W 1000 W

Turbo heating element ----- 1800 W 2200 W

Grill heating element 1500 W 1500 W 2000 W

Supply voltage 220-240V AC/380-415V AC 50/60 Hz

Hot plate 145 mm * 1000 W

Hot plate 180 mm * 1500 W

Hot plate rapid 145 mm * 1500 W

Hot plate rapid 180 mm * 2000 W

WARNING: For the modication to be done by authorized service, this

table should be considered. Manufacturer may not be held responsible for

any problems rising because of any faulty modication.

WARNING: In order to increase the product quality, the technical

specications may be changed without prior notice.

WARNING: The values provided with the appliance or its accompanying

documents are laboratory readings in accordance with the respective

standards. These values may differ depending on the use and ambient

conditions.

Burner

Specications

G20,20 mbar

G25,25 mbar G20,25 mbar G20,13 mbar

Gas natural Gas natural Gas natural

Wok

Burner

Injector 1,40 mm 1,28 mm 1,60 mm

Gas ow 0,333 m³/h 0,333 m³/h 0,333 m³/h

Power 3,50 kW 3,50 kW 3,50 kW

Rapid

Burner

Injector 1,15 mm 1,10 mm 1,45 mm

Gas ow 0,276 m³/h 0,276 m³/h 0,276 m³/h

Power 2,90 kW 2,90 kW 2,90 kW

Semi-Rapid

Burner

Injector 0,97 mm 0,92 mm 1,10 mm

Gas ow 0,162 m³/h 0,162 m³/h 0,162 m³/h

Power 1,70 kW 1,70 kW 1,70 kW

Auxiliary

Burner

Injector 0,72 mm 0,70 mm 0,85 mm

Gas ow 0,96 m³/h 0,96 m³/h 0,96 m³/h

Power 0,95 kW 0,95 kW 0,95 kW

Grill

Burner

Injector 1,00 mm 0,92 mm 1,35 mm

Gas ow 0,196 m³/h 0,196 m³/h 0,196 m³/h

Power 2,00 kW 2,00 kW 2,00 kW

Oven

Burner

Injector 1,10 mm 1,00 mm 1,50 mm

Gas ow 0,235 m³/h 0,235 m³/h 0,235 m³/h

Power 2,50 kW 2,50 kW 2,50 kW

Burner

Specications

G30,28-30 mbar

G31,37 mbar G30,50 mbar G30,37 mbar

LPG LPG LPG

Wok

Burner

Injector 0,96 mm 0,76 mm 0,96 mm

Gas ow 254 g/h 254 g/h 254 g/h

Power 3,50 kW 3,50 kW 3,50 kW

Rapid

Burner

Injector 0,85 mm 0,75 mm 0,85 mm

Gas ow 211 g/h 211 g/h 211 g/h

Power 2,90 kW 2,90 kW 2,90 kW

Semi-Rapid

Burner

Injector 0,65 mm 0,60 mm 0,65 mm

Gas ow 124 g/h 124 g/h 124 g/h

Power 1,70 kW 1,70 kW 1,70 kW

Auxiliary

Burner

Injector 0,50 mm 0,43 mm 0,50 mm

Gas ow 69 g/h 69 g/h 69 g/h

Power 0,95 kW 0,95 kW 0,95 kW

Grill

Burner

Injector 0,70 mm 0,60 mm 0,65 mm

Gas ow 145 g/h 145 g/h 145 g/h

Power 2,00 kW 2,00 kW 2,00 kW

Oven

Burner

Injector 0,75 mm 0,65 mm 0,70 mm

Gas ow 182 g/h 182 g/h 182 g/h

Power 2,50 kW 2,50 kW 2,50 kW

WARNING: Diameter values written on the injector are specied without

a comma. For example; The diameter of 1,70 mm is specied as 170 on

the injector.

INSTALLATION OF YOUR OVEN

Check if the electrical installation is proper to bring the appliance in

operating condition. If electricity installation is not suitable, call an

electrician and plumber to arrange the utilities as necessary. Manufacturer

shall not be held responsible for damages caused by operations

performed by unauthorized persons.

WARNING: It is customer's responsibility to prepare the location the

product shall be placed on and also to have the electrical installation

prepared.

WARNING: The rules in local standards about electrical installations

shall be followed during product installation.

WARNING: Check for any damage on the appliance before installing it.

Do not have the product installed if it is damaged. Damaged products

cause a risk for your safety.

Right Place For Installation And Important Warnings

Appliance feet should not stay on soft surfaces such as carpets. The

kitchen oor shall be durable to carry the unit weight and any other

kitchenware that may be used on the oven.

Appliance should be used with a clearance of minimum 400 mm over

the upper hob surfaces, and 65 mm from side surfaces inside a kitchen

furniture.

The appliance is suitable for use on both side walls, without any support,

or without being installed in a cabinet. If a hood or aspirator will be

installed above the cooker, follow the instructions of the manufacturer for

height of mounting. (min. 650 mm)

WARNING: The kitchen furniture near the appliance must be heat

resistant.

WARNING: Do not install the appliance beside refrigerators or coolers.

Heat radiated by the appliance increases the energy consumption of cooling

devices.

WARNING: Do not use the door and/or handle to carry or move the appliance.

65 mm min. 65 mm min.

650 mm min.

400 mm min.

Chain lashing illustration

Before using the appliance, in order to ensure

safe use, be sure to x the appliance to the wall

using thechain and hooked screw supplied.

Ensure that the hook is screwed into the wall

securely.

CONTROL PANEL

WARNING: The control panel above is only for illustration purposes.

Consider the control panel on your device.

1. Thermostat

2. Function selection button

3. Mechanical timer

4. Rear left heater

5. Front left heater

6. Front right heater

7. Rear right heater

1 2 3 4 5 6 7

Thermostat: Used for determining the cooking temperature

of the dish to be cooked in the oven. After placing

the food inside the oven, turn the switch to adjust

desired temperature setting between 40-240 °C.

For cooking temperatures of different food, see cooking

table.

USING OVEN SECTION

Using Oven Burners

1. If your oven equipped with burners that operates with gas, appropriate

knob should be used in order to ignite the burners. Some models have

automatic ignition from the knob; it is easy to ignite the burner by turning

the knob. Also, burners can be ignited by pressing the ignition button or

they can be ignited with a match.

2. Do not continuously operate the igniter for more than 15 seconds. If

the burner does not ignite, wait minimum one minute before trying again.

If the burner is extinguished for of the any reason, close the gas control

valve and wait a minimum of one minute before trying again.

Using Oven Heating Elements

1. When your oven is operated rst time, an odor will be spread out

which will be sourced from using the heating elements. In order to get rid

of this, operate it at 240 °C for 45-60 minutes while it is empty.

2. Oven control knob should be positioned to desired value; otherwise

oven does not operate.

3. Kinds of meals, cooking times and thermostat positions are given in

cooking table. The values given in the cooking table are characteristic

values and were obtained as a result of the tests performed in our laboratory.

You can nd different avors suitable for your taste depending on your

cooking and using habits.

4. You can make chicken revolving in your oven by means of the

accessories.

5. Cooking times: The results may change according to the area voltage

and material having different quality, amount and temperatures.

Mechanical timer*: Used for determining the period

for cooking in the oven. When adjusted time is

expired, power to heaters is turned off and an audible

warnig signal is emitted. Mechanical timer can be

adjusted to desired period between 0-90 minutes.

For cooking periods, see cooking tables.

6. During the time when cooking is being performed in the oven, the lid

of the oven should not be opened frequently. Otherwise circulation of the

heat may be imbalanced and the results may change.

Using The Grill

1. When you place the grill on the top rack, the food on the grill shall

not touch the grill.

2. You can preheat for 5 minutes while grilling. If necessary, you may

turn the food upside down.

3. Food shall be in the center of the grill to provide maximum air ow

through the oven.

To turn on the grill;

1. Place the function button over the grill symbol.

2. Then, set it to the desired grill temperature.

To turn the grill off;

Set the function button to the off position.

WARNING: Keep the oven door closed while grilling. (electrical grill)

WARNING: Keep the oven door opened while grilling. (gas grill)

Using The Chicken Roasting *

Place the spit on the frame. Slide turn spit

frame into the oven at the desired level.

Locate a dripping pan through the bottom

in order to collect the fast. Add some water

in dripping pan for easy cleaning.Do not

forget to remove plastic part from spit.

After grilling, screw the plastik handle to

the skewer and take out the food from oven.

Figure 15

Using Cooker Section

Using gas burners

Flame cut-off safety device (FFD) *; operates instantly

when safety mechanism activates due to overown

liquid over upper hobs.

1. The valves controlling the gas cookers have special security mechanism.

In order to light the cooker always press on the switch forward and bring it

to ame symbol by turnin counter clockwise. All of the lighters shall operate

and the cooker you controlled shall light only. Keep the switch pressed

until ignition i performed. Press on the lighter button and turn the knob

counter clockwise.

2. Do not continuously operate the igniter for more than 15 seconds. If

the burner does not ignite, wait minimum one minute before try again.

3. In models with gas security system, when ame of the cooker is

extinguished, control valve cuts off the gas automatically. For operate

the burners with gas security system you must press the knob and turn

counter-clock-wise. After the ignition you must wait nearly 5-10 second

for gas security systems activation. If the burner is extinguished for of the

any reason, close the gas control valve and wait a minimum of one minute

before trying again.

4. Closed Fully open Half open

5. Before operating your hob please make sure that the burner caps are

well positioned. The right placement of the burner caps are shown as

below.

FFD

Figure 16 Figure 17

Using Hot Plates

Level 1 Level 2 Level 3 Level 4 Level 5 Level 6

Ø80 mm 200 W 250 W 450 W --- --- ---

Ø145 mm 250 W 750 W 1000 W --- --- ---

Ø180 mm 500 W 750 W 1500 W --- --- ---

Ø145 mm rapid 500 W 1000 W 1500 W --- --- ---

Ø180 mm rapid 850 W 1150 W 2000 W --- --- ---

Ø145 mm 95 W 155 W 250 W 400 W 750 W 1000 W

Ø180 mm 115 W 175 W 250 W 600 W 850 W 1500 W

Ø145 mm rapid 135 W 165 W 250 W 500 W 750 W 1500 W

Ø180 mm rapid 175 W 220 W 300 W 850 W 1150 W 2000 W

Ø220 mm 220 W 350 W 560 W 910 W 1460 W 2000 W

1. Electric hotplates have standard of 6 temperature levels. (as describe

herein above)

2. When using rst time, operate your electric hotplate in position 6 for

5 minutes. This will make the agent on your hotplate which is sensitive to

heat get hardened by burning.

3. Use at bottomed saucepans which fully contact with the heat as

much as you can, so that you can use the energy more productively.

Pot Sizes

50*55 50*60 60*60

Small burner 12-18 cm 12-18 cm 12-18 cm

Normal burner 18-20 cm 18-20 cm 18-20 cm

Big burner 22-24 cm 22-26 cm 22-26 cm

WOK burner 24-28 cm --- 24-26 cm

Incorrect Incorrect Incorrect Correct

Produktspecifikationer

Varumärke:	Rosieres
Kategori:	Ugn
Modell:	RME660CMW/E
Färg på produkten:	Blauw
Tillgångar:	350 W
På / Av knapp:	Ja
Automatisk avstängning:	Nee
Klart larm:	Ja
Äggkapacitet:	7 eieren