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Whirlpool Ugn WGI925C0BS

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ELECTRIC

DOUBLE OVEN

INDUCTION

RANGE

Use & Care Guide

For questions about features, operation/performance, parts,

accessories or service, call: 1-800-253-1301 or visit our

website at www.whirlpool.com

In Canada, call 1-800-807-6777 or visit our website at

www.whirlpool.ca

CUISINIÈRE

ÉLECTRIQUE À

INDUCTION À

DOUBLE FOUR

Guide d’utilisation

et d’entretien

Au Canada, pour assistance, installation ou service, composez

le 1-800-807-6777 ou visitez notre site Web à

www.whirlpool.ca

Table of Contents/Table des matières...........2

W10600813A

TABLE OF CONTENTS

RANGE SAFETY .............................................................................3

The Anti-Tip Bracket ....................................................................3

COOKTOP USE ..............................................................................5

Induction Cooking........................................................................5

Cooktop Controls.........................................................................5

Ceramic Glass..............................................................................8

Cookware .....................................................................................8

Home Canning .............................................................................9

ELECTRONIC OVEN CONTROLS.................................................9

Display..........................................................................................9

Cancel ..........................................................................................9

Oven Lights ..................................................................................9

Oven Timer .................................................................................10

Clock ..........................................................................................10

Settings ......................................................................................10

Oven Temperature Control ........................................................11

Control Lockout..........................................................................11

OVEN USE.....................................................................................12

Aluminum Foil.............................................................................12

Positioning Racks and Bakeware..............................................12

Bakeware....................................................................................13

Meat Thermometer.....................................................................13

Oven Vents.................................................................................13

Baking.........................................................................................14

Broiling........................................................................................14

Convection Cooking - Lower Oven Only...................................15

Keep Warm Feature ...................................................................16

Sabbath Mode............................................................................17

Timed/Delay Cooking.................................................................18

RANGE CARE ...............................................................................19

Self-Cleaning Cycle....................................................................19

Steam Clean...............................................................................20

General Cleaning........................................................................21

Oven Light ..................................................................................22

Oven Door ..................................................................................22

TROUBLESHOOTING ..................................................................23

ASSISTANCE OR SERVICE.........................................................25

In the U.S.A. ...............................................................................25

Accessories................................................................................25

In Canada...................................................................................25

WARRANTY ..................................................................................26

TABLE DES MATIÈRES

SÉCURITÉ DE LA CUISINIÈRE ...................................................28

La bride antibasculement...........................................................28

UTILISATION DE LA TABLE DE CUISSON................................31

Cuisson par induction ................................................................31

Commandes de la table de cuisson ..........................................31

Vitrocéramique ...........................................................................34

Ustensiles de cuisson ................................................................35

Mise en conserve à la maison....................................................35

COMMANDES ÉLECTRONIQUES DU FOUR ............................36

Écran...........................................................................................36

Annulation...................................................................................36

Lampes du four ..........................................................................36

Minuterie de four ........................................................................36

Horloge .......................................................................................36

Réglages.....................................................................................37

Commande de la température du four ......................................38

Verrouillage des commandes.....................................................38

UTILISATION DU FOUR...............................................................39

Papier d’aluminium.....................................................................39

Positionnement des grilles et des ustensiles de

cuisson au four...........................................................................39

Ustensiles de cuisson au four....................................................40

Thermomètre à viande ...............................................................40

Évents du four ............................................................................41

Cuisson au four ..........................................................................41

Cuisson au gril............................................................................41

Cuisson par convection - Four inférieur uniquement ................43

Caractéristique Keep Warm (garder au chaud) .........................44

Mode Sabbat..............................................................................45

Cuisson minutée/à mise en marche différée .............................46

ENTRETIEN DE LA CUISINIÈRE.................................................47

Programme d’autonettoyage.....................................................47

Nettoyage à la vapeur ................................................................49

Nettoyage général......................................................................49

Lampe du four ............................................................................51

Porte du four...............................................................................51

DÉPANNAGE.................................................................................52

ASSISTANCE OU SERVICE.........................................................54

Au Canada..................................................................................54

Accessoires ................................................................................54

GARANTIE.....................................................................................55

RANGE SAFETY

The Anti-Tip Bracket

The range will not tip during normal use. However, the range can tip if you apply too much force or weight to the open door without

having the anti-tip bracket fastened down properly.

You can be killed or seriously injured if you don't immediately

You can be killed or seriously injured if you don't follow

All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can

happen if the instructions are not followed.

Your safety and the safety of others are very important.

We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety

messages.

This is the safety alert symbol.

This symbol alerts you to potential hazards that can kill or hurt you and others.

All safety messages will follow the safety alert symbol and either the word “DANGER” or “WARNING.”

These words mean:

follow instructions.

instructions.

DANGER

WARNING

Tip Over Hazard

A child or adult can tip the range and be killed.

Verify the anti-tip bracket has been properly installed and engaged per installation instructions.

Re-engage anti-tip bracket if range is moved.

Do not operate range without anti-tip bracket installed and engaged.

Failure to follow these instructions can result in death or serious burns to children and adults.

To verify the anti-tip bracket is installed and engaged:

• Slide range forward.

• Look for the anti-tip bracket securely attached to floor or wall.

• Slide range back so rear range foot is under anti-tip bracket.

• See installation instructions for details.

WARNING

Anti-Tip

Bracket

Range Foot

State of California Proposition 65 Warnings:

WARNING: This product contains one or more chemicals known to the State of California to cause cancer.

WARNING: This product contains one or more chemicals known to the State of California to cause birth defects or other

reproductive harm.

Produktspecifikationer

Varumärke:	Whirlpool
Kategori:	Ugn
Modell:	WGI925C0BS
Färg på produkten:	Meerkleurig
Snäll:	Militair landvoertuigmodel
Rekommenderad ålder (min):	13 jaar
Material:	Kunststof
Längd:	158 mm
Konstruktionstyp:	Montagekit
Antal bitar:	309 stuk(s)
Typ produkt:	Armoured personnel carrier model
Ej för barn 0-3 år:	Ja
Maträtt:	1:35
Rekommenderad färdighetsnivå:	Deskundige