Comark FPP Bruksanvisning

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Sida 1/22
LIMITED WARRANTY AND LIMITATION OF LIABILITY
This Fluke product will be free from defects in material and
workmanship for two years from the date of purchase. This
warranty does not cover fuses, disposable batteries, or
damage from accident, neglect, misuse, alteration, con-
tamination, or abnormal conditions of operation or handling.
Resellers are not authorized to extend any other warranty
on Fluke’s behalf. To obtain service during the warranty
period, contact your nearest Fluke authorized service cen-
ter to obtain return authorization information, then send the
product to that Service Center with a description of the
problem.
THIS WARRANTY IS YOUR ONLY REMEDY. NO OTHER
WARRANTIES, SUCH AS FITNESS FOR A PARTICULAR
PURPOSE, ARE EXPRESSED OR IMPLIED. FLUKE IS
NOT LIABLE FOR ANY SPECIAL, INDIRECT, INCIDEN-
TAL OR CONSEQUENTIAL DAMAGES OR LOSSES,
ARISING FROM ANY CAUSE OR THEORY. Since some
states or countries do not allow the exclusion or limitation of
an implied warranty or of incidental or consequential dam-
ages, this limitation of liability may not apply to you.
Fluke Corporation
P.O. Box 9090
Everett, WA 98206-9090
U.S.A.
Fluke Europe B.V.
P.O. Box 1186
5602 BD Eindhoven
The Netherlands
11/99
i
Table of Contents
Title Page
Product Statement............................................1
FoodPro Plus Specifications and Features ......2
Proper Application and Operation ....................4
Before You Start ............................................4
Noncontact (Infrared) Mode ...........................4
Mode Selection ..............................................5
Probe Mode ...................................................5
Countdown (Timer) Mode ..............................6
HACCP Check ...............................................7
Noncontact Temperature Measurement
Applications ......................................................8
Measuring Liquid Temperatures ....................8
Measuring Packaged Products in Cold
Storage Cases ...............................................9
Measuring Food at the Receiving Dock .........10
Measuring Food in Holding and Serving
Areas .............................................................10
Field Verification of Accuracy ...........................10
Infrared (IRT) and Probe channels (RTD)......10
Cold Temperature Verification Check ............10
Hot Temperature Verification Check ..............11
Field of View ..................................................12
Operating and Ambient Temperature Range .13
Response Time..............................................13
Humidity .........................................................14
Emissivity .......................................................14
Setting/Changing °C and °F Temperature
Scales ..............................................................14
Selecting the °C Scale: ..................................14
Selecting the °F Scale:...................................15
Cleaning Instructions .....................................15
Probe Replacement .......................................16
Battery Insertion and Replacement................16

Produktspecifikationer

Varumärke: Comark
Kategori: Termometer
Modell: FPP

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