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Hotpoint Ugn RA720KWH

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RA720

RA724

Owner’s Manual and

Installation Instructions

Ranges

20″and 24″Compact Electric

183D9541P002 49-88025 12-05 JR

Safety Instructions . . . . . . . . 2–4

Operating Instructions

Oven . . . . . . . . . . . . . . . . . . . .6–9

Surface Units . . . . . . . . . . . . . . . .5

Care and Cleaning

Broiler Pan and Grid . . . . . . . . 11

Cooktop . . . . . . . . . . . . . . . 10, 11

Knobs . . . . . . . . . . . . . . . . . . . . 12

Oven Door . . . . . . . . . . . . . . . . 11

Oven Heating Elements . . . . . . 11

Oven Interior . . . . . . . . . . . . . . 12

Painted Surfaces . . . . . . . . . . . . 12

Shelves . . . . . . . . . . . . . . . . . . . 10

Surface Units and Drip Pans . . .10

Installation Instructions

Anti-Tip Device . . . . . . . . . . 13, 19

Dimensions and Clearances . . . 14

Electrical Connections . . . . .15–18

Flooring . . . . . . . . . . . . . . . . . . 14

Leveling . . . . . . . . . . . . . . . . . . 19

Preparation . . . . . . . . . . . . . . . . 14

Tools You Will Need . . . . . . . . . 14

Troubleshooting Tips . . . . . . . 20

Consumer Support

Consumer Support . . . Back Cover

Product Registration . . . . . . 21, 22

Warranty . . . . . . . . . . . . . . . . . . 23

ge.com

Write the model and serial

numbers here:

Model # __________________

Serial # __________________

You can find them on a label

under the cooktop. See the

Lift-Up Cooktop section in this

manual for instructions on how

to lift the cooktop.

HOTPOINT

Consumer Support Troubleshooting Tips Installation Instructions Care and Cleaning Operating Instructions Safety Instructions

IMPORTANT SAFETY INFORMATION.

READ ALL INSTRUCTIONS BEFORE USING.

WARNING!

For your safety, the information in this manual must be followed to minimize the risk of fire or

explosion, electric shock, or to prevent property damage, personal injury, or loss of life.

When using electrical appliances, basic safety precautions should be followed, including the following:

■Use this appliance only for its intended

use as described in this manual.

■Be sure your appliance is properly

installed and grounded by a qualified

technician in accordance with the

provided installation instructions.

■Don’t attempt to repair or replace any

part of your range unless it is specifically

recommended in this manual. All other

servicing should be referred to a qualified

technician.

■Before performing any service

recommended in these instructions,

DISCONNECT THE RANGE POWER

SUPPLY AT THE HOUSEHOLD

DISTRIBUTION PANEL BY REMOVING

THE FUSE OR SWITCHING OFF THE

CIRCUIT BREAKER.

■Do not leave children alone—children

should not be left alone or unattended in

an area where an appliance is in use. They

should never be allowed to sit or stand on

any part of the appliance.

■Don’t allow anyone to climb, stand or

hang on the door or range top. They

could damage the range and even tip it

over, causing severe personal injury.

■CAUTION: ITEMS OF INTEREST TO

CHILDREN SHOULD NOT BE STORED

IN CABINETS ABOVE A RANGE OR

ON THE BACKSPLASH OF A RANGE—

CHILDREN CLIMBING ON THE

RANGE TO REACH ITEMS COULD

BE SERIOUSLY INJURED.

■Never wear loose-fitting or hanging

garments while using the appliance.

Flammable material could be ignited

if brought in contact with hot heating

elements and may cause severe burns.

■Use only dry pot holders—moist or damp

pot holders on hot surfaces may result in

burns from steam. Do not let pot holders

touch hot heating elements. Do not use a

towel or other bulky cloth.

■For your safety, never use your appliance

for warming or heating the room.

■Storage in or on appliance—Flammable

materials should not be stored in an oven

or near surface units.

SAFETY PRECAUTIONS

All ranges can tip and injury could result.

To prevent accidental tipping of the range, attach it to the wall by installing the Anti-Tip

device supplied.

If the Anti-Tip device supplied with the range does not fit this application, use the universal Anti-Tip

device WB2X7909.

To check if the device is installed and engaged properly, carefully tip the range forward. The Anti-Tip

device should engage and prevent the range from tipping over.

If you pull the range out from the wall for any reason, make sure the device is properly

engaged when you push the range back against the wall. If it is not, there is a possible risk of

the range tipping over and causing injury if you or a child stand, sit or lean on an open door.

Please refer to the Anti-Tip device information in this manual. Failure to take this precaution

could result in tipping of the range and injury.

ANTI-TIP DEVICE

Safety Instructions Operating Instructions Care and Cleaning Installation Instructions Troubleshooting Tips Consumer Support

ge.com

■Keep hood and grease filters clean to

maintain good venting and to avoid

grease fires.

■Do not let cooking grease or other

flammable materials accumulate in or

near the range.

■Do not use water on grease fires. Never

pick up a flaming pan. Smother flaming

pan on surface unit by covering pan

completely with well-fitting lid, cookie

sheet or flat tray. Flaming grease outside a

pan can be put out by covering with

baking soda or, if available, a multi-

purpose dry chemical or foam-type fire

extinguisher.

■Do not touch heating elements or interior

surface of oven. These surfaces may be hot

enough to burn even though they are dark

in color. During and after use, do not

touch, or let clothing or other flammable

materials contact surface units, areas

nearby the surface units or any interior

area of the oven; allow sufficient time for

cooling first.

■Potentially hot surfaces include the

cooktop and areas facing the cooktop,

oven vent opening and surfaces near the

opening, and crevices around the oven

door. Remember: The inside surface of the

oven may be hot when the door is opened.

WARNING!

SAFETY PRECAUTIONS

Cook meat and poultry thoroughly—meat to at least an INTERNAL temperature of 160°F and poultry

to at least an INTERNAL temperature of 180°F. Cooking to these temperatures usually protects against

foodborne illness.

COOK MEAT AND POULTRY THOROUGHLY…

Stand away from range when opening oven door. Hot air or steam which escapes can cause burns

to hands, face and/or eyes.

■Don’t heat unopened food containers in

the oven. Pressure could build up and the

container could burst, causing an injury.

■Keep oven free from grease buildup.

■Place oven shelf in desired position while

oven is cool. If shelves must be handled

when hot, do not let pot holder contact

heating elements in the oven.

■Pulling out shelf to the shelf stop is a

convenience in lifting heavy foods. It

is also a precaution against burns from

touching hot surfaces of the door or

oven walls.

■When using cooking or roasting bags in

oven, follow the manufacturer’s directions.

■Do not use your oven to dry newspapers.

If overheated, they can catch fire.

■Keep the oven vent ducts unobstructed.

OVEN

Produktspecifikationer

Varumärke:	Hotpoint
Kategori:	Ugn
Modell:	RA720KWH
Färg på produkten:	Grafiet
Vikt:	47000 g
Bredd:	230 mm
Djup:	320 mm
Höjd:	1350 mm
Innermått (B x D x H):	225 x 260 x 1340 mm
Slot typ:	Platte sleutel