Presto Caramel Corn Maker 04851 Bruksanvisning
Presto
Popcornmaskin
Caramel Corn Maker 04851
Läs nedan 📖 manual på svenska för Presto Caramel Corn Maker 04851 (6 sidor) i kategorin Popcornmaskin. Denna guide var användbar för 11 personer och betygsatt med 4.5 stjärnor i genomsnitt av 2 användare
Sida 1/6

1
maker
Caramel
Corn Maker
• Buttery,crunchycaramelcornaseasyas1-2-3.
Popthecorn,preparecaramelsauce,andmix—
allinthesameunit.
• Makesdeliciouskettlecornwiththat
old-fashionedtaste.
• Popsupsto4.7quartsofgourmetpopcorn
inminutes.
INSTRUCTIONS ©2013 National Presto Industries, Inc.
Visit us on the web at www.GoPresto.com
Estas instrucciones también están disponibles en español.
Para obtener una copia impresa:
un mensaje.
This is a
IMPORTANT SAFEGUARDS
1. Read all instructions.
the appliance.
adjustment.
SAVE THESE INSTRUCTIONS

2
Important Cord Information
Before First Use
Never immerse the popping/mixing base in water or any
other liquid.
maker
Popping/
mixing bowl
Popping/
mixing base
Removable
cover
Fig. A
Base handle
RibRib
Base handle
Tabs

3
How to Pop Popcorn
This Presto®
Volume of Popped Corn* Amount of
Popping Corn Amount of Oil
cup
½ cup 2 tablespoons
cup 3 tablespoons
*Volume of popped corn will vary depending on the type, quality, and freshness of the corn. In the chart above, there is a volume range for popped corn. The higher
side of the range is the volume produced when using fresh, gourmet, yellow popcorn, like Orville Redenbacher’s
® Gourmet® Yellow Popping Corn. The smaller
quantity is the volume produced when using other types of corn. Yellow popcorn generally pops larger than white popcorn.
**Amount of popped corn recommended for caramel corn recipe on page 4.
***½ tablespoon = 1½ teaspoons
®®
Note:
Important:
Rotate the cover clockwise to the closed position
moisture or oil residue is present.
the popcorn.
Fig. C
Cover in closed position
Cover tab
threads
maker
Fig. B
Rib
Fig. D
space
Cover tab
Produktspecifikationer
Varumärke: | Presto |
Kategori: | Popcornmaskin |
Modell: | Caramel Corn Maker 04851 |
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