Pro-Cut KMV-25 Bruksanvisning
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VACUUM TUMBLER
OWNER´S MANUAL
OPERATION INSTRUCTIONS MODELS
KMV-25
READ THIS MANUAL BEFORE USING THE EQUIPMENT FOR THE FIRST TIME. 507092-B
KMV-25
VACUUM TUMBLER
INSTRUCTIONS FOR OPERATION, SERVICE AND MAINTENANCE THIS EQUIPMENTOF
I.- INTRODUCTION:
Congratulations!, you have acquired a meat grinder, which made long lasting materials that should give you yearsis of of
trouble free operation durable service. Before you unpack your equipment, please, read completely this manual.and new
IMPORTANT!: it is of and any unitvital importance that you person that will operate this thoroughly read this manual.
CONTENTS: PAGE
I. INTRODUCTION 1
II. UNPACKING 2
III. INSTALLATION 2
IV. OPERATION 2
V. CLEANING 3
VI. MAINTENANCE 5
VII. ELECTRICAL SPECIFICATIONS 5
WARNING!:
This equipment must connected a thermal connection, use thebe to not
equipment not properly grounded. the power cord damaged, mustif it is If is it be
replaced your authorized technician dealer.by or
This equipment must connected a thermal connection. use the equipment properly .be to Do not if it is not grounded
The appliance persons (including children) with reduced physical, sensory mental capabilities, lack experience andis not usedbe by or or of
knowledge, unless they have given supervision instruction. Children being supervised play with the appliance.or not
Never perform service, cleaning or maintenance on this unit while connected to a power source.
Warning! Never introduce hands or ngers inside the tumbler or between the tracking wheels. Do not operate without lid in place.
Do not leave the machine unattended while in operation & turn it o when it is not being used.
1
II.- UNPACKING
While unpacking the vacuum tumbler take special care removing the components make sure that all are accountedin and
for check possible shipping damage:and
*Note: for reference numbers see “Vacuum tumbler diagram components (Central pages)for ”
III.- INSTALLATION:
The Meat grinder ready use. Before install it, you verify the next points:is to to only need to
1. Electrical installation meets the required specication the equipment.of
2. Place adequate illumination level oor.has an and
3. Room clean meets with the hygienic conditions for food processing.is and
IMPORTANT!:
Completely Wash the tank and the top valve before using for the rs time.lid,
IV.- OPERATION:
The normal procedure operate the Meat tumbler :to is
1.- Clean the tank place vertical position.and it in
2.- Put the ingredients into the tank.all
3.- Place the transparent the top the tank. sure that this cover centeredlid on of Be is
as as onwell settled down the -Ring rubber gasket.“O”
4.- Insert the hose free into the cover valve. Open the valveend
*Note: valve must opened while the vaccum level reached.The be ir
5.- Turn the selector knob position (Fig. 3). The recommended level for a good product betweento “ENABLE VACUUM” is
12 and 15 40 and 50inHg inHg ( KPa KPa respectively):
6.- Press the button (located the left the selector knob) start the vacuum cycle (Fig. 3).“ENABLE VACUUM” at of to
7, Once the vacuum level reached, turn the knob selector the central position (turned OFF) close the valve.is to and
8,- Disconnect the hose from the cover valve insert its .and in to pin
1
Tank
(1)
1
Lid
Tank (2)
1
Cabinet
and Chasis
KMV-25
VACUUM TUMBLER
2
IMPORTANT!:
Max. load tank capacity . Never this capacity.44 lbs exceed
Produktspecifikationer
Varumärke: | Pro-Cut |
Kategori: | Köttkvarn |
Modell: | KMV-25 |
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