Waring Commercial WCU110 Bruksanvisning

Waring Commercial kaffebryggare WCU110

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30-CUP, 55-CUP AND 110-CUP
COFFEE URNS
CAFETERAS PERCOLADORAS
DE 30 TAZAS (4.35 L), 55 TAZAS (7.95 L)
Y 110 TAZAS (15.95 L)
PERCOLATEURS/URNES À CAFÉ
DE 30 TASSES (4,35 L), 55 TASSES (7,95 L)
ET 110 TASSES (15,95 L)
For your safety and continued enjoyment of this product,
always read the instruction book carefully before using.
Para su seguridad y para disfrutar plenamente de este producto,
siempre lea cuidadosamente las instrucciones antes de usarlo.
An que votre appareil vous procure en toute sécurité beaucoup de
satisfaction, lire attentivement le mode d’emploi avant de l’utiliser.
WCU30/WCU55/WCU110
IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions
should always be taken, including the following:
1. READ ALL INSTRUCTIONS.
2. Always unplug from outlet prior to handling or cleaning.
3. Do not touch hot surfaces. Use handles or knobs.
4. This appliance is not intended for use by persons (including
children) with reduced physical, sensory or mental
capabilities, or lack of experience and knowledge, unless
they are under supervision or have been given instruction
concerning use of the appliance by a person responsible
for their safety.
5. To protect against re, electrical hazards, and/or personal
injury, do not immerse cord, plugs or base in water or
other liquids.
6. Close supervision is necessary when any appliance is used
by or near children.
7. Do not operate any appliance with a damaged cord or plug
or after the appliance malfunctions or has been dropped or
damaged in any manner. Return appliance to the nearest
Waring Repair Center for examination, repair, and electrical
or mechanical adjustment.
8. The use of accessory attachments not recommended by
Waring may cause injuries.
9. Do not use outdoors.
10. Do not let cord hang over edge of table or counter or touch
hot surfaces.
11. Use extreme caution in moving coffee urn when it contains
hot liquids.
12. Do not place on or near a hot gas or electric burner, or
in a heated oven.
13. Do not use appliance for other than its intended use.
14. In replacing the cover, make sure that it is seated all around
the rim of the body. To remove, grasp knob, twist, and
lift off.
15. Scalding may occur if the lid is removed during the
brewing cycle.
2
16. This coffeemaker is equipped with a 3-prong grounding
plug and must be plugged into a correctly polarized 3-prong
grounding-type wall receptacle.
SAVE THESE INSTRUCTIONS
FOR COMMERCIAL USE ONLY
INTRODUCTION
Thank you for purchasing a Waring
™ Commercial Professional
Coffee Urn. All three models are built to higher performance
standards, and Waring offers users a choice of 30-, 55-, and
110-cup capacities. A dual heater system rst brews coffee at a
hotter temperature to ensure maximum avor, then automatically
shifts to the second heater to lower the temperature and hold it
at the ideal drinking temperature. Shorter brew times, extra-large
capacities, and classic stainless styling make these coffee urns
perfect for special events and large commercial kitchens.
GROUNDING INSTRUCTIONS
For your protection, Waring
™ Commercial Professional Coffee
Urns are equipped with a 3-conductor cordset that has a molded
3-prong grounding-type plug, and should be used in combination
with a properly connected grounding-type outlet as shown in
Figure 1. If a grounding-type outlet is not available, an adapter,
shown in Figure 2, may be obtained so that a 2-slot wall outlet
can be used with a 3-prong plug. Referring to Figure 3, the
adapter must be grounded by attaching its grounding lug under
the screw of the outlet cover plate.
CAUTION: Before using an adapter, it must be determined that
the outlet cover plate screw is properly grounded. If in doubt,
consult a licensed electrician. Never use an adapter unless you
are sure it is properly grounded.
Note: Use of an adapter is not permitted in Canada.
3

Produktspecifikationer

Varumärke: Waring Commercial
Kategori: kaffebryggare
Modell: WCU110

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